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Elegant tasting menu by Chef Steve Smith at The Latymer Pennyhill Park #MICHELINStar #Surrey guide.michelin.com/gb/en/surrey/b…

Wild Venison - Celeriac, Chanterelles, and preserved Walnut New year means new dishes in the Lantern Room! • • • • • #keepgoing #keeppushing #newseason #newmenu #foodforthought @ Manor House Lindley instagram.com/p/CnVCxKBorBw/…

Striped Bass - Razor clam - White Asparagus and Wild Garlic

A stunning native lobster, charentais melon, Iberico ham and ajo blanco dish made by John Brewster, one of our judges for YCOY23! Just look at that presentation 😍

Congratulations Adam Smith Coworth Park on being shortlisted for the AA Chefs' Chef of the Year Award 2024!👏⭐️ Find out who will be crowned Chefs' Chef 2024 at the AA Hospitality Awards on 23 September 2024. Get your #AAawards tickets 👉 bit.ly/3wVC4ri

“Manor House Lindley in #Huddersfield is a stunning property with a decadent & stylish decor throughout. Brilliant team & amazing cuisine. Congratulations on maintaining 5 #AAGoldStars & 3 #AARosettes!” 👏 AA Inspector  Learn more > ratedtrips.com/establishments…

Superb first heat of the Delifresh #Youngchefoftheyear #competition today in Leeds City College with great judges @andreagaurdascon Chef jono John Brewster high standard …