Edible six-pack rings made from brewery by-products; great idea from Saltwater Brewery and We Believe in Florida. NationofChange 5/18/16

A recent article in The Guardian... fb.me/SOdLqIKG

Murphy's commentary on election preparations.

The new product Gordy's Fine Brine builds on a good notion: drink the liquid byproducts of fermented vegetables -... fb.me/3186z1yNK

Producing art with produce - playing with your food? cuesa.org/event/2016/hol… fb.me/8kXMFgFBZ

pink hat and pussy earrings at Good Foods Mercantile in support of all my friends marching today

pork porn

Oh the fun you can have in an empty case of #beanfields ! instagram.com/p/BPmkGORAijr/

ready for day 2 of the winter fancy food show

ferry to SF: the civilized way to get to the #WFFS17

#LiveFromWFFS17 ready for next year's show (after resting my feet)

Edible Education 101 at Cal is live streaming Wednesdays at 6:15pm PST. This week Saru Jayaraman, author of... fb.me/17PbE3w2l

Listening to "Animal, Vegetable, Miracle" written and read by Barbara Kingsolver and family on a rainy late... fb.me/3c1PlznzJ

Vertical farming, aquaponics, and warehouse farming - all great solutions to urban food production... so long as... fb.me/4x4ipRqSL

Product and Vendor Selection: #1 fb.me/1hhF4uX0y

Product and Vendor Selection: #2 The second guideline is: nutritional profile exceeds category norms. This... fb.me/8ECPf9xOY

Next step for cities that have already reduced plastic waste by banning (single use) plastic grocery bags and... fb.me/15nPF3mMT

Mouse melon (aka Mexican sour cucumber or melothria scabra) was available at my local farmers' market this week.... fb.me/3DUl09mxv

Smelling fat makes you fatter: Cal Berkeley and German researchers have found that mice who can't smell lose... fb.me/19sK0ShZk

A new study comparing the microbiomes (gut bacteria) of the Hazda in Tanzania to that of SAD (Standard American... fb.me/8JEi5I4CR