White truffle makes me strong #healthychef #taglierinialtartufo #openkitchen instagram.com/p/BpovPtjH8_F/…

Lovely to be included in this guide highlighting restaurants with a sustainable and ethical practice. truthloveandcleancutlery #londonrestaurants #michelinguide #timeoutlondon… instagram.com/p/BpxGoLqH0zm/…

Beautiful octopus #pulpo #galicianoctopus #londonrestaurants #michelinguide #smallproducersgreatwines instagram.com/p/Bp4WguTHhzA/…

#londonrestaurants #michelinguide #smallproducersgreatwines #lowintervention #fridaybar #timeoutlondon instagram.com/p/BqSCQ0JnrLP/…

#openkitchen #shoreditch #londonrestaurants #michelinguide #aaguide @pf_photographer instagram.com/p/BqSCbduHebO/…

The big boys have arrived this morning. Let the prep begin #diverscallops #misenplace #londonrestaurants #openkitchen #michelinguide #galicianoctopus #smallproducersgreatwines instagram.com/p/Bqe2-fIH52A/…

Looks like something from a Ridley Scott movie... #whitetruffle #trufflehunting #londonrestaurants #piemonte #taglierini #openkitchen #michelinguide #besttruffle #closeshave #tartufobianco… instagram.com/p/BqfTQwJn6sa/…

From our photo shoot with @londonfoodboy. I think someone eat all the truffle!😉 instagram.com/p/BqlfB5jneZl/…

Hand made ceramic plates by Laura Hughes. We are so lucky and excited to serve our food on them instagram.com/p/BrSVC1EHXTt/…

Carciofe a la Romana on tonights menu with rosemary Panisse and sheep ricotta #openkitchen #londonrestaurants #michelinguide #tartufobianco instagram.com/p/BrXfjzMnJ6R/…

It’s mine... last 100g white truffle left for the season and Fari wants it all to himself #whitetruffle #endofseason #londonrestaurants #michelinguide #openkitchen #tartufobianco #itsmine… instagram.com/p/BrYGEaGHy-E/…

Last service finished. Thank you popolo team and see you 2019 #newyear #xmasbreak #chefstour #illbeback instagram.com/p/BrtaKRQnRWo/…

We are open again so come take your seat at our open kitchen bar. #openrestaurant #londonrestaurant instagram.com/p/BsVkgHUHz6g/…

Cosy eating at the bar last night the get through the winter blues. #january #placeswevebeen #happynewyear2019 #shoreditchrestaurants #timeoutrestaurant #chefslife #lowintervention… instagram.com/p/BsZauVYnw-N/…

We are back. Get through the winter blues and sit at the open kitchen bar with us #placeswevebeen #happynewyear2019 #shoreditchrestaurants #timeoutrestaurant #chefslife #lowintervention… instagram.com/p/BsZbSIWHOcz/…

Best place to try barberra auriel our delicious raw wine from Piemonte is at the open kitchen bar. Goes well with deep fried olives. #naturalwines #labne #shoreditchrestaurants… instagram.com/p/BscIzSYnm3L/…

Tonight’s menu. John Dory for me #shoreditchrestaurants instagram.com/p/Btlh-lPnta_/…

Panisse chips made with chickpea flour and rosemary are a favourite gluten free snack at popolo. instagram.com/p/Bt2rLdEHyCF/…

Who remembers the burnthoney panna cotta with pistachio advieh? #waitingforacomeback instagram.com/popoloshoredit…

Friends and family #agnolotti instagram.com/p/B2rH4mDHflX/…