#Chicago customers of Stanley's Fresh Fruit & Vegetables are welcome Green Grocer Chicago ! We have healthier products that are better for you. And we're not that far away... blockclubchicago.org/2019/04/22/sta…

Herbs are one of the easiest things to grow for novice gardeners. Start with a small herb garden in a pot on your roof deck or patio. Use popular and hearty varietals such as mint, parsley, thyme, chives, and rosemary. It's totally easy and you have... fw.to/00XJSeb

Here's another article on Stanley's closing. “We’re not doing the same volume, ever since the two Mariano’s came in,” Panagiotaros said. “Everybody’s... chicagotribune.com/business/colum…

What is Value? linkedin.com/pulse/what-val…

We're working on it. We really are. But it has to come from all of us by taking little actions that create change. We're exploring alternatives on how we can reduce our dependency on single use plastics. The easiest ways are... myplasticfreelife.com/plasticfreegui…

We're starting a Tiny Desk Concert Series at Green Grocer Chicago in May and Nick Davio will be our first guest artist. We'll announce the date sometime soon, but here is a beautiful cover of The Long and... facebook.com/GreenGrocerChi…

You can use brown rice for this dish. We have everything you need and this recipe is quick and easy. Perfect for a #MeatlessMonday in #Chicago. greengrocerchicago.biz #culinarymedicine cooking.nytimes.com/recipes/102017…

#culinarymedicine #healthandwellness #Chicago greengrocerchicago.biz digitaledition.chicagotribune.com/infinity/artic…

We’re going to start cooking classes soon. We’re bird doggie’ a location and once we find something we’ll launch. But here’s an easy way to prepare and get started! #Chicago #cooking #healthandwellness nyti.ms/2IFPDQy?smid=n…

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Come to us. We'll give you the good stuff supplied by #local farmers who really respect the word #organic and understand that good agriculture means small agriculture. #Chicago, we've got your back! greengrocerchicago.biz facebook.com/GreenGrocerChi…

Look how beautiful these pastries are! From our supplier Bot Bakery! greengrocerchicago.biz facebook.com/GreenGrocerChi…

We were happy to see our vendor Mera Bites featured last night on #Chicago Tonight! The Hatchery Chicago is close to us and we’re considering renting space to hold cooking classes there! #healthandwellness #cooking greengrocerchicago.biz facebook.com/story.php?stor…

Thank you to our vendor Jeni's Splendid Ice Creams for a fun evening on Wednesday! They’re opening up in the #WestLoop but they know that when you want it you gotta have it so they’re getting us a special freezer... facebook.com/33443240058/po…

We’re required by law to take stuff of the shelves after they expire but most of the time they’re fine and edible. If you shop with us and spend more than $25 and want a free expired product let our staff know and we’ll go in the back and see if there... buff.ly/2PiIMgM

Sometimes you just have to let yourself go. Fries are one of the few things we think are hard to do well at home. Deep frying smells up the abode and having hot oil around... chicagotribune.com/dining/ct-food…

Some interesting take aways from a brief meeting with Jeni of Jeni's Ice Cream. linkedin.com/pulse/what-i-l…

This is a very indepth interview with our supplier Greg Gunthorp from Gunthorp Farms We included it in our weekly news letter earlier today but we thought it would be good to post it here on FB! If you are... facebook.com/GreenGrocerChi…

We know. It snowed. So what? All of us here at Green Grocer Chicago were getting ready for grilling season and then.... But that's over and it's time to start getting ready for spring and summer.... cooking.nytimes.com/recipes/101754…

We're sorry. We know we're going to catch some flak from some readers who like scolding us for irreverent posts, but this article is... twentytwowords.com/tweets-for-gro…