It's all about #quality!

Start your week on a high with our mouthwatering #Maldon rock #oysters at Cabotte!

Actually while on the subject of @TradeSoho could I just say that having smoked eel and Riesling while listening to 70s funk is a lot better than a pret sandwich in the cold. Great venue! Well done Xavier Rousset and Gearoid Devaney MS

Buzzing launch bash for Trade, the atmospheric Soho-based hospitality biz members’ club from Xavier Rousset & Gearoid Devaney MS, next door to that iconic coffee bar...

If you work in hospitality, there’s now a club for you. It’s got a great list and vibe, as you’d expect from Xavier Rousset and Gearoid Devaney MS. Here’s to @TradeSoho See you there

Head #chef Ed, always #focussed.

We are lucky enough to have been working with @snowdenvineyards since 2006 and like everyone else, we simply love these wines! Thank you @dianasnowsey for visiting us and promoting these terrific wines in the UK!... facebook.com/131955123640/p…

Have you registered yet ? Don’t miss the chance to taste the 120 wines on show next Wednesday 27th of February at our Portfolio Tasting - rsvp [email protected] 🔗 link in bio for… instagram.com/p/BuBLJZGHSp-/…

Last seats available for the masterclasses at our Portfolio Tasting next week! Visit flintwinestasting.com for more info!

Today's special, Blood orange and bee polen #macaron! What a beauty 😍

Last seats filling fast for our two exclusive masterclasses with winemaker Alex Chaudière from @chateaupesquie and Alex Moreau from Domaine Bernard Moreau > RSVP [email protected] #lastseats #meettheartists #portfoliotasting #annualtasting #winetrade ift.tt/2E3TH8N

Amazing lunch Cabotte yesterday. Foie Gras starter best I have ever had. Chicken with truffle looked beautiful and tasted sublime. Perfect wines too. Recent (2002) release of Nikolaihof and Snowden Cabernet.

Blind tasting seminar with Stefan Neumann MS about to start. Thank you Gearoid Devaney MS Flint Wines

So lucky to have known Alex Moreau for nearly 20 years, and he can still surprise me with the brilliance of his wines. instagram.com/p/BuY_XiVnixs/…

We are looking for talented individuals @blandfordcomptoir and @comptoirmayfair owned by Master Sommelier @xavierrousset so an interest in wine is an advantage. To enquire about our commis chef role email: [email protected] For Supervisors: [email protected]

Join Frédéric Chaudière (right) of Château Pesquié, Rhône on 30th April @comptoirmayfair for an intimate tasting of 5 of his wines. £25 / 30 April / Email [email protected]… instagram.com/p/BwUSxyfnbPF/…

We let our produce do the talking. This is a Vesuvio Tomato. The Pomodorino Vesuviano is grown in the region of Campagna, around Mt Vesuvius, it is the oldest and most typical variety grown in the region. #Vesuviotomato #Freshproduce #winerestaurant #Cabotte #eeeeeats #instafood

We love seeing Cabotte in full swing. The laughs, the chats, the clinking cutlery and chiming glasses. Our customers are like family to us, we can’t wait until the next time you visit. #Cabotte #Londoncity #Greshamstreet #Winerestaurant #Burgundywine

I had a few mins spare to see my old mate Gearoid Devaney MS from tomaikensrest days.I dropped into @tradesoho to pick up my own members card. Had some good great food, lovely beer, and some of the best wines going,… instagram.com/p/Bzvo06iJdxM/…

Great tasting with Arnaud @domainemortet his 2018's are looking great! @ Gevrey-Chambertin instagram.com/p/B4wyLdyHslD/…