
FoodScience_UNIPR
@foodphdunipr
International PhD course in Food Science @unipr
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👩🏻🔬👨🏽🔬🎯Programme goals: #Quality #Safety #Innovation #Authenticity #Sustainability
ID: 1378974428864860160
http://www.advancedstudies.unipr.it/it/corsi/phd-in-food-science/100/ 05-04-2021 07:35:07
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Our 1st year PhD student Joana presented a poster at SINU (Italian Society of Human Nutrition) National Congress untitled "Precision nutrition to improve cardiometabolic health with dietary (poly)phenols (PRE-CARE-DIET): Study Protocol". PREDICT-CARE_ERC


Our Ornella Tiboni Oschilewski presented a poster at SINU (Italian Society of Human Nutrition) National Congress describing a Review of the sustainability representation in FBDGs iconographies globally.


Our 1st year PhD student Silvia Callegaro presented a poster at SINU (Italian Society of Human Nutrition) National Congress entitled “Systematic Review of Global Food-Based Dietary Guidelines for Childbearing, Pregnant, and Lactating Women”



Hello world!🌍 The #BoardingPass of the day is about Cristiana Mignogna's visiting period! She has joined the IMDEA Food Institute in #Madrid IMDEA Alimentación, working on statistical modeling applied to cardiometabolic health in the PREDICT-CARE_ERC project. 👀Take a look👇


Hello world!🌍 The #BoardingPass of the day is about Lorenzo's visiting period! He has joined the Computational Biology and Drug Design group in #Barcelona Universitat de Barcelona, working on computational approaches to prevent Listeria monocytogenes internalization. 👀Take a look👇






Interested in the Micro World? Join the Foodmicro_unipr and our PhD students to the “Amazing microorganism” photo gallery 🦠 #unipr #microorganisms






🚀 We had the pleasure to meet the Rector of the Università di Parma and Professor Daniele Del Rio, President of the OnFoods Foundation, to discuss their upcoming participation in the Italian Creativity Festival in Boston, set for November 14-22, 2024. 🌎 [See the video:



🎓 It’s PhD Day! Take a look at the pictures and discover the exciting projects of the Human Nutrition Unit PhD students. And that’s not all… Tomorrow, other PhD students of our Unit take the stage for their presentations! Stay tuned! FoodScience_UNIPR


Second day for our PhD students! Today’s presentations explored polyphenols from various perspectives, from their origins to their impact on health. A big 👏🏼 to all the speakers over these past two days! FoodScience_UNIPR
