You want to enter this -->RT Grey Nomad: ★ Last few days to win the best wkend in Stanford facebook.com/loveoverberg #CmonOverbergSummer ★

Cold meat platters are the simplest and yummiest ways of feeding guests over the festive season. #ChristmasRecipes

Parma ham and melon is one of those 'cheats' that is so simple yet always impressive. Whip up a platter of this... fb.me/7f5PwHJ0k

Parma ham and melon salad = summer! Drop us an email if you'd like to order our Parma erwins.co.za

Want to fill your picnic baskets with cured meats, cold meats, sausages, smoked chicken and cheese this summer?... fb.me/1XmWgRtNw

Find our salamis for your picnics at the Stanford Hotel this Saturday. erwins.co.za #EatLocal #Overberg

See you NOW at the Saturday Morning Market at The Stanford Hotel! fb.me/3of5r9rn1

Bryan and Leanne Robertson sold 168 of Erwin's large salamis in 2 days at Gabrielskloof, 50 mini salamis and 20... fb.me/33ZEFVRvG

Remember to add our salami to your picnic baskets at Klein River Cheese's impressive picnic deli! #LoveOverberg fb.me/7aOOb3nCS

We sold 168 salamis Gabriëlskloof market last weekend, so they are clearly popular stocking fillers! Find us at The Stanford Hotel tom.

We sold 168 salamis at last week's Gabrielskloof market, so clearly they are popular stocking fillers!!! Come and... fb.me/3B4PnX7uC

Erwin makes the most delicious chorizo, which are a must for your platters this festive season. Chorizo is a... fb.me/6WSZMzoBC

Overheard someone at Gabrielskloof market saying that Erwin's Chorizo better than any Spanish one he'd tasted.

Our chorizo is a taste sensation! Pair it with beer, cider or a crisp white wine for the perfect sundowner snack.

Seriously craving Erwin's chorizo. He delivers to you in the #Overberg! #LoveOverberg #StanfordVillage

Thank you Love Overberg! We'll have to deliver some to you this coming week! fb.me/7ZVFP1ya6

Ha ha thanks, Heidi. fb.me/7ij9C4CYc

Freshly smoked cheesegrillers available! fb.me/Fx80eTlH

Salami Milano, Almtaler salami and Tiroler speck available at the Stanford Saturday morning market. fb.me/2U3eNHDMx

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