Say hello to the January Wrap of the Month: The Falafel Wrap. House-made falafel, spring mix, tomato, cucumber, red onion, feta cheese, and our own garlic cucumber sauce, stuffed into a sun-dried tomato tortilla. 🌯 instagram.com/p/CnIDRd3pAQe/…

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Burger of the Month: the French Onion Burger. Our signature Ohio grass-fed beef patty topped with caramelized onion, Gruyere cheese, house-made French onion sauce, and a Parmesan crisp. 🇫🇷 🧅 🍔 instagram.com/p/CnSxjTbpb7q/…

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Burger & Beer Night every Tuesday from 6-10pm. 🍔 + 🍺 = $12 @ Buckeye Beer Engine instagram.com/p/Cnh1e83pSSq/…

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Burger & Beer Night every Tuesday from 6-10pm. 🍔 + 🍺 = $12. Featuring some of our most popular burgers and a variety of beers, including ALL of our NA options! @ Buckeye Beer Engine instagram.com/p/Cn0D1G4JtsG/…

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Firkin Friday returns with Collision Bend Shuffling Madness. An 8% ABV cask aged Baltic Porter with Cacao jibs and ancho chili pepper fresh from the West Side Market. Available only at @buckeyebeerengine instagram.com/p/Cn7yV0Vp1jb/…

Burger of the Month for February: the Candy Jack. Our signature half-pound, chargrilled Ohio beef patty, topped with applewood smoked bacon, pepper jack cheese, candied jalapeno, roasted red pepper, and cajun mayo. instagram.com/p/CoIbWEapt0s/…

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Not everyone wakes or bakes at the same time. That’s why our Wake & Bake Tots are available 10am until 11pm every Saturday. 🍳 @ Buckeye Beer Engine instagram.com/p/CoiDIbXp2nZ/…

Open Sunday, February 12th from 10am - 10pm (or until the conclusion of the Super Bowl). Make sure to call in your to-go orders early and grab a growler of fresh, draft beer if you’re watching from home. Go sports! 🍻 instagram.com/p/CokSaPIL0Si/…

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