For millennia, women have played a central role in farming and ranching communities. Today, a new generation of women are taking on new roles of carbon farmers and ranchers managers. #RegenerativeAgriculture organicconsumers.org/blog/new-gener…

The talented and humble Colombian, pnmejia at momofukutoronto kōjin, showcases her thoughtful selection of pairings on kōjin’s flatbread board. Our butter is one of many intriguing… instagram.com/p/BvRsjyTAZ8H/…

Grazing grasslands is what cattle do best. This is one of billvannes’ Jersey’s in action. Grazing cattle in a strategic and regenerative way results in biological and ecological… instagram.com/p/BvuJX1fBRQI/…

Exciting news! A new analysis has shown that Savory Hub & #landtomarket partner White Oak Pastures is reducing atmospheric carbon & creating a net carbon sink via their holistically-managed cattle operation. Study: prnewswire.com/news-releases/… Land to Market: savory.global/land-to-market/

In case you missed it: A new lifecycle analysis has shown that Savory Hub White Oak Pastures is reducing atmospheric carbon and creating a net carbon sink through their holistically-managed cattle operation. More on the study: prnewswire.com/news-releases/…

"Not ploughing avoids disrupting micro-organisms, including the fungal threads that drive the biological life of the soil. A mix of crops on the land increases the diversity and health of the bacteria... which in turn supports a wide variety of insects." theguardian.com/world/2019/apr…

"Given this tremendous importance of soil carbon, are economic incentives and programs helping Canadian farmers maintain and enhance soil carbon on their farms?" Read the rest of the article in... theconversation.com/how-soil-carbo…

“2019 will go down as the tipping point in the US when regenerative agriculture shifted from a fringe concept... to the beginnings of mainstream status” Not just in the US; we’re building regenerative supply for global markets with #landtomarket. just-food.com/comment/keepin…

Our #LandtoMarket program is based on Ecological Outcome Verification (EOV) to verify the producers who are improving their land. It's important to focus on measurement and verification as regenerative becomes a hot topic in the food industry. fooddive.com/news/big-food-…

"Improved agricultural land management could result in removal of 250 million metric tons of carbon dioxide per year in the United States." baltimoresun.com/news/opinion/o…

It’s up to organizations like the Savory Institute to ensure that the term “regenerative agriculture” doesn’t become just another trendy claim in a sea of labels. savory.global/ecological-out…

We’re sending massive thanks and praise to nickiaboni and Jorge Fernando from bucatoronto for their new dish - Salmone, made with Hooked Inc. King Salmon cooked in our #EmeraldGrasslands #butter, trout roe,… instagram.com/p/Byie-GIBtYX/…

More than 75 percent of Earth's land area is already degraded, and more than 90 percent could become degraded by 2050. nationalgeographic.com/environment/ha…

Our friends at Sustainable Grain are hosting the The First Canadian Summit on Climate Action in Food Systems (in Kelowna, BC) to showcase and further explore the vital link between soil health, human wellness and... facebook.com/regenerationca…

A couple Jersey’s grazing their way through a strip of stbrigidsjersey August pasture. It was a hot and dry July and thanks to healthy soil, and diligently managed grazing, the pastures have been able to maintain… instagram.com/p/B1NKfHmB5p1/…

It’s truffle season at bucatoronto and the chefs are making magic! This dish by Jorge Fernando will hit their menu soon - Risotto con Tartufo Bianco - CUCINA Fine Foods carnaroli rice cooked in our #EmeraldGrasslands… instagram.com/p/B3ah11GhloU/…

It wasn’t long ago the Jersey’s at stbrigidsjersey were grazing their way through these temporary paddocks of lush nutrient dense pasture. #IntensiveGrazing is important for the health of our land and our animals… instagram.com/p/B5pv4DEhx_V/…

Just posted a photo instagram.com/p/CIqq2FHBJnQ/…