Daniel Gray
@d_gray_writer
Newest book FOOD OF THE CODS. Word churner and talker. Editor @nutmegmagazine. Host @WSC_magazine pod. York-grown Boro man living in Scotland.
ID:125625959
http://www.danielgraywriter.com 23-03-2010 11:06:19
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Great coverage of our project in today’s media- Bairns without borders a story of compassion and inclusion - Steve Cardownie scotsman.com/news/opinion/c… The City of Edinburgh Council Scottish Book Trust EIS AUGB Edinburgh 🇺🇦🇪🇺 Daniel Gray
When Saturday Comes, wonderful books like this arrive. Beautiful pictorial celebration of the game, the rituals, the highs, pies and lows. A reminder of the importance of the game at all levels 📸 When Saturday Comes wsc.co.uk/atthematch
Podcast E101: Helmut Rahn on the autobahn, open-top bus mishaps & guest The Blue & White
Daniel Gray, Harry Pearson and Andy Lyons on Trophy Celebrations, plus a chat with Richard Bellis about all things #ChesterFC
WSC Supporters’ Club exclusive! patreon.com/posts/e101-hel…
This glorious publication arrived in the post this morning; rest assured I’ll be lost in its pages for sometime. Congratulations to all involved. When Saturday Comes Paul Thompson Simon Gill Colin McPherson Daniel Gray Andy Lyons
After 8 months of work Daniel Gray and I are at the semi-final stage of the Scottish Cup, for the forthcoming book ‘Cup Tied’ A sunny walk past the second Hampden in Cathkin Park to the third Hampden for Aberdeen v Celtic. NutmegMagazine Scottish FA BackPage
Love it Stuart. And featured on the cover of Daniel Gray’s brilliant Silence Of The Stands
Finished and absolutely loved this by Daniel Gray , although I would challenge your assertion of Tadcaster being the fisheries boundary. Bill’s was always called ‘copmanthorpe fisheries’.
Might just base every weekend away on something featured in Daniel Gray ‘s amazing Food of the Cods from now on you know.
I'm chuffed my book, Inshallah United, is out on paperback today. Hopefully it's funny, heartfelt and relatable. It's about football, identity and love.
Some kind people from bob mortimer to Marina Hyde have said lovely things about it
Get it bought! amazon.co.uk/Inshallah-Unit…
Huge congratulations to Daniel Gray, who excels at every form of writing and so of course has been shortlisted for Debut Food Book of the Year at the Fortnum & Mason Food and Drink Awards 2024. Writing so evocative you can smell the tang of vinegar from the shelf.
We are incredibly pleased to see Daniel Gray's FOOD OF THE CODS on the Fortnum & Mason Food & Drink Awards shortlist this year for Debut Food Book!✨
Food of the Cods is a delectable morself of a book, which ponders on the social history of our favourite dinner🐟🍽🧂
#FandMAwards