Restaurant Associates takes over running of Maria G’s restaurants from Robin Gill restaurantonline.co.uk/Article/2024/0…

We’ll just leave this here #foodservice

A potential €2 million fine for Tomorrowland's use of disposable cups marks a new era in ESG. Businesses must fully commit to sustainability practices, as non-compliance will not be tolerated much longer rb.gy/hjhap8 #ESG #Sustainability #Tomorrowland #foodservice

Holborn is getting it's own weekly street food market by KERB. Here's what you can expect: oohmagazine.co.uk/story.php?s=20…

This will have been an extraordinarily distressing time for businesses and individuals affected by recent events and there is an abundance of resources available to help Hospitality sector charities such as Hospitality Action and Licensed Trade Charity operate free helplines and advice for teams

A new support hub has been launched by UKHospitality for pubs, bars and other #hospitality businesses affected by recent riots across the UK. pubandbar.com/story.php?s=20…

With summer holidays in full swing it's peak season for leisure venues, so we've prepared a bonus chapter of our F&B trends book, focussing on this sector where F&B is becoming increasingly important. Read it here: shorturl.at/6EsGP

The British Street Food Awards are back & this time with a new category. To celebrate (and emphasize) the synergy between Street Food and Food Halls, they are now awarding "Best Food Hall". So, follow the link below and get nominating. #streetfood #foodhall lnkd.in/ehQdqPiS

New data from CGA by NIQ's REACH survey shows that ice cream sales in the On Premise have massive potential, with a quarter of global consumers indulging in their favourite flavours while out and about. Discover more here: h.nniq.co/YWFn50SWHmt

"Starbucks taps Chipotle's Brian Niccol as CEO" These news are causing quite a stir! We are definitely keeping an eye peeled and expecting some (exciting) changes at a Starbucks rb.gy/8wus8x #news #foodservice #coffee #innovation #executive

Signs of stabilisation and optimism - happy Monday. "Britain’s hospitality sector has recorded its first quarter-on-quarter growth in outlets in two years". rb.gy/2a2ecv

Insightful and interesting. Thank you for sharing, CGA by NIQ

NGO Nourish Scotland report calls for return of government-funded restaurants (restaurantonline.co.uk)

A meeting room with sea views, great food, quality conversations, a bit of cricket and creative drinks - must be the CoverpointFood team day. Thank you to the great teams at Shelter Hall & Sixes Social Cricket 🏏 in #brighton for hosting us ❤️ #teamwork #innovation #hospitality

10 key restaurants opening before the end of the year restaurantonline.co.uk/Article/2024/0…

Loving this! #fightfoodwaste #zerowasteweek #sustainability #Catering

Me: “I’m going to the gym.” The gym:

London's bread scene is booming! Today we tried Sandwich Sandwich for a #HUGE egg mayo sandwich and Panera Bread's award-winning corned beef sando—both amazing! Next; It's Bagels in Notting Hill & Jason Atherton's HotDogs by Three Darlings at Harrods #BreadWars #LondonEats

Pret A Manger’s global sales surge above £1bn for first time on.ft.com/3XOvexd

Despite the UK's grey weather, a sunny food tour in Valencia brightened our day. We explored traditional markets like Mercado Central and Mercat Colon, as well as contemporary food halls in Cabanyal district. Each offered something unique! #foodhalls VisitValència.