Winter Restaurant Week is less than a week away! Visit us from Jan 21st - Feb 9th to see what Chef Michael Balboni is whipping up.

It's officially Winter Restaurant Week! Our lunch, dinner and brunch menus offer a wide selection of Chef Michael Balboni's greatest dishes.

Chef @danielboulud's charcuterie program is a showstopper at all of his restaurants -- but we like to think ours is the best.

Burrata | roasted delicata squash, watercress and pumpkin seed gremolata.

In our eyes, this is the appropriate cheese-to-greens ratio for a salad 😉 this Apple & Blue Cheese Salad is on our #NYCRestaurantWeek menus, join us for lunch or dinner this week!

Have you ever seen such a beautiful color?! Our #NYCRestaurantWeek menu features this Hamachi Ceviche with blood orange, Buddha's hand, jalapeño and radish.

Our @nycrestaurantweek cocktail - the Broadway Dandy - is the perfect libation to kick off your weekend 🥃 featuring @Woodfordreserve, Cynar and Campari America #nycrestaurantweek #cocktail #craftcocktail

When was the last time you treated yourself to something decadent? Our #dbBurger will definitely do the trick. #dbbistro #dbbistromoderne #danielboulud #burger #fries #frenchfries

On today's lunch menu: Kale & Cauliflower Salad, featuring grilled lacinato kale, baby red kale, raisins, crispy capers and a tahini dressing.

Happy Valentine's Day from all of us at db bistro moderne! We're getting ready for tonight's romantic dinner with sweets by Pastry Chef Megan Peters ❤️ Raspberry Rose Macarons and Almond Praline Bonbons

Heading to a #Broadway show tonight? Join us for a pre-theatre dinner! Branzino en Papillote | sunchokes, black trumpets, puffed wild rice and sherry jus

Bottle of red, bottle of white? We're happy to help you select the perfect wine for dinner tonight.

Join us in celebrating the final weeks of truffle season with our Black Truffle Salad | poached egg, frisée, artichoke, croutons, black truffle vinaigrette.

Fact: You're never too old for milk and cookies.

Calling all night owls: join us after dark for our db Burger paired with a carafe of Beaujolais for $39! 🍔🍷 Available every night from 9pm to close.

Rohan Duck Breast | mandarin orange, baby carrots, parsnips and duck jus

Our beautiful neighbor, the NY Public Library. Join us for a cocktail or a bite before you get to studying! 📸: Pam Fox

Meet our new Sommelier Sean Price 👋 Sean has been a member of the @danielboulud restaurant family for years, working through several positions before ultimately finding his passion in wine. Be sure to say hello (and have some wine!) next time you visit.

The perfect snack for any time of day 🧀 enjoy our selection of daily cheeses!

Whether you're stopping in for a cocktail and a snack, or enjoying a lengthy lunch with friends, our bar is the perfect setting.