David Hayward
@davidhayward007
Master of Culinary Arts 2000 ,Chevalier of the Ordre Des Coteaux de Champagne, a passion for wine,food,the countryside and flight Views expressed are my own.
ID: 89745270
13-11-2009 17:14:37
2,2K Tweet
637 Takipçi
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Its not Manzanilla Monday or Fino Friday , but late home Meant take away fish and chips and the perfect Tio Pepe En Rama from gonzalezbyassuk by Antonio Flores , fino and fish and chips are amazing friends try it… instagram.com/p/CAbBJXGHAIE/…
Introducing our #FirstSip tasting series where top sommeliers and chefs share their verdict on our new Classic Cuvée. First up is none other than Michelin Chef of Le Gavroche, Michel Roux Jr. Thank you for taking part! #SussexSparkling
Just picked up the Gonzalez Byass UK sherries and pairing for tasting in Monday with @sherrymonster44 and Fiona Beckett - great combo of wines and food and such good value. Roll on Monday #sherryrocks Ed Gilbert - Gourmet Gorro @cardiffbites
Landing on our shores next month #tiopepe #enrama #fino #sherry #flor #palaminofino Gonzalez Byass UK @tiopepewines @tiopepeuk 2022 #saca have you requested yours yet ? #allocation instagram.com/p/CbaT8oPtsto/…
As today is #albarinoday ,here is our stunning Albarino from Gonzalez Byass UK , a beautiful Spanish classic perfect to enjoy on its own or even better with our Brixham fish #winebar #torquay
#spanish #night #tapas #paella #seafood #bacalao #tortillas #squid #fuetcatalan and #cava #vilarnau #barcelona by @evacavawinemaker from Gonzalez Byass UK @vilarnau_uk #summer #garden #espania @ Costa Del Chippenham instagram.com/p/Cg7cPv9NNFG/…