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Paul Rankin

@chefpaulrankin

Confused chef and sometimes telly cook, proud dad.
Check out my range of food at @rankinselection

calendar_today12-11-2009 14:02:28

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Paul Rankin
@chefpaulrankin

2 years ago

Mis en place, it means “in its place” in French. Chefs love it when they’re.. en place ..and ready to go!

Here we’ve got whole cock crabs and baked haddock with herb butter and langoustines.

Mis en place, it means “in its place” in French. Chefs love it when they’re.. en place ..and ready to go! Here we’ve got whole cock crabs and baked haddock with herb butter and langoustines. #SeaFood #ChefLife
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