Our Moules frites were so popular last week they are now also available THIS week! Shetland mussels cooked in cider, garlic & leeks. Skinny fries & aioli. Starter ( no fries ) £12 Main £24.50 This is a special until Saturday (or until they’re gone!). Pre-order available.

• V E N I S O N • Fallow Deer Carpaccio, Pickled Carrots, Horseradish Cream, Watercress, Crispy Onions. Steven Lawford Estrella Damm Top 50 Gastropubs AA Hospitality The MICHELIN Guide

Homemade crumpets for tonight’s wine tasting😍 We can’t wait to welcome you all! 🍷 Steven Lawford Estrella Damm Top 50 Gastropubs AA Hospitality The MICHELIN Guide Boutinot Wines Sharman Wines

THIS WEEK’S SPECIALS😍 Chateaubriand served with garlic roasted field mushrooms & tomato, watercress & pickled shallot salad, chunky chips and pepper sauce. Moules frites, due to popular demand, Shetland mussels cooked in cider, garlic & leeks with skinny fries & aioli.

We are open for Bank Holiday Monday (6th May) serving lunch 12pm-3pm. We will have a selection of beautiful dishes from across our menus. Pre booking is highly recommended😍 Book here >> chadwicksinnmaltby.co.uk Send us a message or call 01642 590300.

A sneak peak at our new chocolate dessert 😮😍 Steven Lawford Estrella Damm Top 50 Gastropubs AA Hospitality The MICHELIN Guide

Midweek Mussels & Wine offer 🍷 £30 main course Moules Frites plus a glass of Muscadet - the perfect pairing for mussels! Wednesday 8th & Thursday 9th May. Pre book now and mention this offer upon booking: 01642 590300 chadwicksinnmaltby.co.uk

We would officially like to welcome Summer after the lovely weather we’ve had this week! Join us for drinks on the terrace this weekend 🍻 🍷 (You can also eat outdoors if you’d love to as well) Why not tag a friend you’d like to come with soon!

LAST AVAILBLE Wine Tasting tables for the 28th June! The Alsace evening - Cave de Turckheim, where we will have Emmanuelle Gallis from the winery hosting your evening🇫🇷 Call 01642 590300 Send a message or Email [email protected]

HALF TERM SPECIAL: KIDS EAT FREE! Wednesday 29th May to Saturday 1st June. Free child meal with every main meal ordered from our main menu and pub classics menu (excludes sandwiches and market menu). Choose from Sausage & Mash or Chicken Goujons & Fries. 01642 590300

Thanks ☺️ See you soon 😉

Make the most of the rain and treat yourself to a Saturday night in with us! We have some space for this evening. Book here >> chadwicksinnmaltby.co.uk …….. Dressed Whitby Crab 🦀 Isle of Wight tomatoes, basil mayonnaise, aged parmesan pastry served with home grown fennel.

We’re doing an offer for Wednesday night ⚽️🏴󠁧󠁢󠁥󠁮󠁧󠁿 An 8oz Rump Steak with all the trimmings plus glass of house wine or a pint for £25! Book here >> chadwicksinnmaltby.co.uk Send a message or call 01642 590300

M A R K E T M E N U Two courses for £20 Three courses for £25 View sample menu >> chadwicksinnmaltby.co.uk/market-menu ……… Our market menu is available on Wednesday & Thursday (12pm-2pm & 5pm-8.30pm) plus Friday & Saturday (12pm-2pm & 5pm-6pm)!

As it’s a good forecast all week we’ve got some specials perfect for enjoying on the terrace ☀️ Whole Native Lobster with Garlic Butter or Thermidor and Jersey Royal Potatoes. Herb Fed Chicken (or Chargrilled Halloumi) Caesar Salad. Limited availability - why not pre-order!

BRAND NEW WINE TASTING DATE OUT NOW! Friday 30th August, Northern Spain 🍷 Call 01642 590300 to book or send a message!

If you haven’t made any Friday plans yet we have our Flat Iron Rump Steak with all the trimmings and a glass of house wine or a pint for £25, 5pm-7pm! Book here >> chadwicksinnmaltby.co.uk Send a message or call 01642 590300

You can now book our upcoming Wine Tasting Evenings via our website! >> chadwicksinnmaltby.co.uk Fri 27 Sept - World of Fizz £89.95 🥂 Fri 25 Oct - Tuscany & Le Marche £84.95 🍷 Fri 29 Nov - Wines for Christmas £84.95 🎄 Or Call us on 01642 590300

THIS WEEK’S SPECIALS 🍽️ We have Moules Frites - mussels in a garlic, leek & white wine sauce. Plus our pan roasted Chateaubriand for two, carved at your table, served with garlic roasted field mushroom & tomato, watercress & pickled shallot salad, chunky chips and pepper sauce.