Planning to try Sainsburys new Norfolk Black Chickens. Apparently they are from the black chickens of Bresse, France, but bred in Norfolk

Its like the cold war in our local co-op, people desperate for the last scraggy loaves of bread, they've run out of milk and news papers

I need a new brand of coffee. For cafetierre, recommendations please?

@restingchef Bristol52 The Green Man Terrace at 43 The Cowshed Bristol All good! Maybe try TheWindmillPub

My husband's just spent 20 minutes clearing the snow off the wrong car.

Shaking the snow off the rosemary. Need some to stuff under and in my chicken. Its gone a bit bendy

Truffles? Can I smell real actual truffles?

Goldleaf Recruitment just called my best chef an Arrogant Nob! Big mistake mate, its a small industry...

Really looking forward to the cider festival at Temple Meads on Saturday

#primaryschoolmemories When the new cook gave the vegetarian girl in my class a block of cheese for lunch

Is there anything that beats cheese and biscuits after a long day when you just couldnt cook another thing!

Writing a book about my experiences, it just writes its self some days! The electicity has all gone and we're cooking by candlelight today

Its just so dark outside, I wish spring would hurry up now

Collected big bag of Hazel Nuts direct from the wood today. Amazed the squirrels left any

We're looking for good #food and #drink #blogs in #Bath #Bristol #Cotswolds – who do you like reading? Pls RT!

I'm sparking up the pizza oven tonight. Just been given some huge bulbs of garlic grown on a local allotment, might roast them too, nice

Did you know you can't baptise a baby? You learn something new every day...

Am off scavenging this afternoon in the countryside. Will let you know what i find and what I cook with it :-)

Food is a lens for seeing what a better life could be - Carolyn Steel 🙌 @bristolconnect #wearefood

Finally back to doing what I love, eating and writing about it. I'm kicking off with a visit to The Eating Room in Totterdown tonight