Brandy Yanchyk(@brandyyanchyk) 's Twitter Profileg
Brandy Yanchyk

@brandyyanchyk

My travel series @SeeingCanada is on #PBS stations, @CPAC_TV & @PrimeVideo. My docs #AttachmentsOfLife & #BreakingLoneliness are @cbcdocs. Fellow of @RCGS_SGRC.

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linkhttp://www.brandyyproductions.com/ calendar_today24-01-2010 02:02:37

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Brandy Yanchyk(@brandyyanchyk) 's Twitter Profile Photo

Are you interested in learning more about the future of agriculture?

Join me tomorrow for an online webinar I am moderating called “Food Cost Dynamics: Insights Into Red Meats, Grains and Oilseeds' for The The Simpson Centre U Calgary.

policyschool.ca/events/food-co…

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It's time for a SeeingCanada season 4 MARATHON! Yahoo. This Easter weekend CPAC will be airing eight episodes of season four of the travel documentary series'Seeing Canada with Brandy Yanchyk' beginning at 6pm EDT on Friday March 29th. See it PBS video.pbsnc.org/show/seeing-ca…

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If you acquire DVDs for your library or school please consider my newest releases, Food is My Teacher & the fourth season of my travel documentary series SeeingCanada .

Personal copies are $20 plus taxes & shipping. Buy those in my shop: brandyyanchyk.com/shop
Tammara Soma (Earthling) 🌏

If you acquire DVDs for your library or school please consider my newest releases, Food is My Teacher & the fourth season of my travel documentary series @SeeingCanada . Personal copies are $20 plus taxes & shipping. Buy those in my shop: brandyyanchyk.com/shop @TammaraSoma
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This week I’ve learned how to make Chana Masala, Peas Pulav & Paratha with Chef Madan Lal.

I’ve made Gyoza with Chef Amara Yamamoto & Challah with Chef Lauren Baram.

All this is happening at the epldotca.

I am so fortunate to have access to such an incredible library.

This week I’ve learned how to make Chana Masala, Peas Pulav & Paratha with Chef Madan Lal. I’ve made Gyoza with Chef Amara Yamamoto & Challah with Chef Lauren Baram. All this is happening at the @EPLdotCA. I am so fortunate to have access to such an incredible library.
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Join me today from 1pm - 2pm (MST), for an online webinar I am moderating called “Regenerative Ag: On the Ground vs. In the Books” The Simpson Centre for Food & Agricultural Policy @Policy_School & U Calgary.

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Join me tomorrow, March 13th from 1pm - 2pm (MST), for an online webinar I am moderating called “Regenerative Ag: On the Ground vs. In the Books” The Simpson Centre for Food & Agricultural Policy @Policy_School & U Calgary.

Join me tomorrow, March 13th from 1pm - 2pm (MST), for an online webinar I am moderating called “Regenerative Ag: On the Ground vs. In the Books” @Simpson_Centre for Food & Agricultural Policy @Policy_School & @UCalgary.
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The food is incredible in St. Tammany Parish.
It's one of the stops for my new travel series 'Brandy Yanchyk Sees the World'. I traveled to Pat's Rest Awhile in Mandeville. I visited with chef Pat Gallagher. He is an icon in the restaurant industry.
Explore Louisiana Visit The Northshore

The food is incredible in St. Tammany Parish. It's one of the stops for my new travel series 'Brandy Yanchyk Sees the World'. I traveled to Pat's Rest Awhile in Mandeville. I visited with chef Pat Gallagher. He is an icon in the restaurant industry. @LouisianaTravel @LANorthshore
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Recently we filmed on the Tammany Trace in Louisiana. It was so much fun. It's in The Northshore & is about an hour from New Orleans.
You'll be able to find out about the fun we had in my new travel documentary series 'Brandy Yanchyk Sees the World'. Visit The Northshore St. Tammany Parish

Recently we filmed on the Tammany Trace in Louisiana. It was so much fun. It's in The Northshore & is about an hour from New Orleans. You'll be able to find out about the fun we had in my new travel documentary series 'Brandy Yanchyk Sees the World'. @LANorthshore @STPGOV
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The highlight of my trip to Louisiana was filming at the Dew Drop Social & Benevolent Hall in Old Mandeville.

You’ll hear Chris Thomas King’s music & learn about the Dew Drop in my new travel documentary series “Brandy Yanchyk Sees the World”. Visit The Northshore Chris Thomas King

The highlight of my trip to Louisiana was filming at the Dew Drop Social & Benevolent Hall in Old Mandeville. You’ll hear Chris Thomas King’s music & learn about the Dew Drop in my new travel documentary series “Brandy Yanchyk Sees the World”. @LANorthshore @ctkmusic
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Recently I filmed at the Bayou Lacombe Museum in Lacombe, Louisiana. I met Karen Raymond & Anthony Lott who are from the Choctaw Nation.
This will be part of my new travel series 'Brandy Yanchyk Sees the World' which will air on public TV stations including PBS.
Visit The Northshore

Recently I filmed at the Bayou Lacombe Museum in Lacombe, Louisiana. I met Karen Raymond & Anthony Lott who are from the Choctaw Nation. This will be part of my new travel series 'Brandy Yanchyk Sees the World' which will air on public TV stations including PBS. @LANorthshore
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Another great addition to our dinosaur body fossil record in British Columbia! And another ankylosaur at that - great job Emily Cross for taking the lead on this project!

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If you want to keep up with the work I've been doing please subscribe to Brandy Y's Newsletter.
Here is my latest edition. Have a great day!
mailchi.mp/c911eb6091ec/t…
SeeingCanada

If you want to keep up with the work I've been doing please subscribe to Brandy Y's Newsletter. Here is my latest edition. Have a great day! mailchi.mp/c911eb6091ec/t… @SeeingCanada
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New DVDs are now available for my documentaries “Food is My Teacher” with Tammara Soma (Earthling) 🌏 & season of my travel series SeeingCanada.

If you know of any schools or libraries who’d like to purchase them please send them to my “Shop”!

brandyyanchyk.com/shop

Happy shopping! 🛍️🛒

New DVDs are now available for my documentaries “Food is My Teacher” with @TammaraSoma & season of my travel series @SeeingCanada. If you know of any schools or libraries who’d like to purchase them please send them to my “Shop”! brandyyanchyk.com/shop Happy shopping! 🛍️🛒
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This important discussion on the role of agricultural residuals in the bio economy is happening at 10am MST today! You still can register.
The Simpson Centre

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Want to learn more about the future of ? Join me for an online webinar I am moderating for The Simpson Centre for Food and Agricultural Policy at the School of Public Policy - U Calgary.

It will be Thurs, Feb 15 from 10am - 11:30am (MST).
policyschool.ca/events/beyond-…

Want to learn more about the future of #agriculture? Join me for an online webinar I am moderating for @Simpson_Centre for Food and Agricultural Policy at the School of Public Policy - @UCalgary. It will be Thurs, Feb 15 from 10am - 11:30am (MST). policyschool.ca/events/beyond-…
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