Salmon tartine with radish and greens is super… instagram.com/p/BjszUXHB2_O/…

Come to Bistrot tomorrow to celebrate… instagram.com/p/BjyUG20hLOh/…

Boeuf au vin jaune. Square cut New York strip, NJ asparagus, baby carrots, morel mushroom cream with Vin Jaune de Jura. . . . #frenchfood #phillyfoodie #southstreet #soigne… instagram.com/p/Bkd3SqQhCVl/…

New menu item. Salmon tartare, cucumber, basil crème fraîche potatoes, yellow tomato sauce vierge, arugula. . . . . #slamminsalmon #virginsauce #philly #tomato #heirloomtomatoes #soigne… instagram.com/p/BleTQePB67N/…

Seared foie gras, tiger figs, arugula, honey, pine nuts . . . . . #soigne #frenchfood #foiegras #philly #phoodie #queensvillage instagram.com/p/BplB9FVD3Yw/…

New menu item. Crispy sweetbread with pickled grape, brown butter parsnip purée, and verjus glacé. . . . . . #alavigneron #vigneron #veal #soigne #bistrot #queensvillage #southstreet… instagram.com/p/Bp-qfcwjamG/…

Tarte aux citron. lemon curd tart, cassis sauce, cassis ice cream . . . . . . #dessert #lemon #cassis #phillyphoodie #southstreetphilly #frenchfood #bistrot #soigneallday instagram.com/p/Bp-uGlvj4o4/…

Rôti de Porc Pruneaux. Bacon wrapped pork loin stuffed with prunes, Brussels sprouts, pommes dauphines, sherry vinegar bacon cream . . . . . . . .#brusselsprouts #pork #bacon… instagram.com/p/BqBXxrGDBeT/…

Poulet à la crème. Wine braised chicken smothered in morel mushroom cream, scented with Macvin du Jura. Rice pilaf and pearl onions. . . . . . . . . #phillyphoodie #bistrot #southstreet… instagram.com/p/BqBZExiDbC-/…

Le Beaujolais Nouveau est arrivé. We have both the Beaujolais nouveau 2018, as well as a brand new Beaujolais rosé. Stop by the Bistrot for a taste of the nouveau, and stay for a delicious… instagram.com/p/BqODfgSjIXm/…

Another satisfied guest! instagram.com/p/Br_jPWOADny/…

Bistrot La Minette is so excited to participate in the Garces Foundation benefit for the fourth year in a row. On March 29th, join us for a sampling of some of Philly’s best food and drink.… instagram.com/p/Bugpn5pjg5r/…

Our new milk punch is Gritty Approved. (And Chef Kenny Approved.) @ Bistrot La Minette instagram.com/p/BytHrmGjcjK/…

If you have the means and the inclination, kindly consider supporting our team through our Virtual Tip Jar. (We miss you, amis!) gofundme.com/f/bistrot-la-m…

Need some warm winter food on a snowy cold day like today. Stop by for a big pot of Cassoulet… instagram.com/p/Bf1jXfWjpS8/

Our bar is stocked and ready to serve. We are #openinphl all night and have all the winter… instagram.com/p/BgCZ-Wnnwh8/

We are #openinphl and this baguette isn’t gonna eat itself!! Stop by at Bistrot tonight and get… instagram.com/p/BgCoXnKnP41/

Baguette dough, formed and proofed, ready to bake for service today. Come and get some fresh… instagram.com/p/BgjoxfLHiWg/

Join us for our monthly wine class, the Academie de Vin. Every first Monday of the Month we… instagram.com/p/Bg9uE_4DT1l/

Spring menu development. Melange of radishes, frisée, olive oil croutons, brown butter and… instagram.com/p/BhSG46OBfnS/