Cream Berry Pie -Monarch Cook Book, early 1900s

Butterscotch cake with caramel icing

Rubber Cake -Inglenook Cook Book 1901

Catskill Milk Potatoes -Ransom's Family Receipt Book 1879

Mapleine Potato Nut Cake -The Mapleine Cook Book 1910s

Flour Muffins -Egg Baking Powder early 1900s

Pickled String Beans -The Worcester Cook Book, circa 1910

Meat Patties -Edmeston M.E. Society Cook Book 1897 Sometimes I can't tell if they marked the recipe because they loved it or shorthand for never again.

So apparently, 8 long years ago, I must have sent a submission on the Tillamook website suggesting they carry havarti. I of course had forgotten. They did not. And have blessed me with four packets of free havarti cheese. Cheese heaven! And yes, it is delicious!

Here is one from my mother in law's collection: Peanut Butter Chip Orange Cookie -From Hershey 1975

Lemon Crumb Pie -The Bride’s Cookbook 1918

Carrot Pie F.W. McNess Cook Book 1933

Sweet Clover Honey Taffy and Lemonade -Rawleighs Good Health Guide and Cook Book 1929

Burger Stuffed Pancakes -Ground Beef Cookbook 1967

Lemon Coconut Cookies -Golden Rule Foods Cookbook

Wide Open Sandwich -Sarah Field Splint's Selected Recipes 1927 Things are fairly quiet here so I have made the jump to bluesky. Recipes can also be found on Instagram and tumblr.

Four Hour Bread -Hecker's Household Hints Series 2 1925

Aristos Butter Scotch Rolls -Aristos Flour Cook Book 1911

Spruce Beer Ladies Guide, or Skillful Housewife 1852

Potato Cake Grand Union Cook Book 1902