Gregg Majewski (@gregg_majewski) 's Twitter Profile
Gregg Majewski

@gregg_majewski

CEO of Craveworthy Brands, Former CEO of Jimmy John’s | Franchise Development Expert | Leader in Restaurant Innovation | Top 25 Fast Casual Executive

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linkhttps://www.linkedin.com/in/greggmajewski/ calendar_today26-07-2016 00:28:55

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Gregg Majewski (@gregg_majewski) 's Twitter Profile Photo

🚨 Great food alone won’t pack the house. Shawn Walchef, owner of @calibbqmedia, learned the hard way that even the best BBQ in a tough location needs marketing, tech, and community to thrive.  “You can have all the social media in the world…but if the BBQ’s not great, none

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Scared to post on TikTok or YouTube? @ShawnPWalchef says: Drop the ego.  Because that 76th view might be the one that changes everything.  “Who cares? What if it’s the one person who has 50 restaurants that wants to partner with Craveworthy Brands.” It’s not about selling

Gregg Majewski (@gregg_majewski) 's Twitter Profile Photo

A rising tide lifts all ships. @ShawnpWalchef’s secret? Build in public. Share your journey, mistakes and all. “We’re looking for other ships…other leaders that are willing to look stupid, sound stupid, do the work.” It’s not about ego—it’s about authenticity and trust.

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At the 2025 National Restaurant Association Show, I sat down with David Jobe, founder of the Prosper Forum, to talk about what really drives the next generation of restaurant leaders forward. The secret? Exposure + community. “If you bring that group together with a group of

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David Jobe, Founder of @prosperforum, joined me in Chicago for the #2025RestaurantShow and broke down a fundamental truth about leadership in hospitality: “The first thing you have to do is identify and then recognize. It's not only is great for the individual, but it's great

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Too many leaders hold back from mentoring others—afraid that sharing their secrets means giving up their edge. But David Jobe has a different take. “How do you convince these leaders to actually teach and give back without being scared to have, ‘Oh, it's me, I can't tell you

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Crumbl sued Dirty Dough for “copying.” Now they’re copying us with Dirty Drinks? You really can’t make this up. 😂 🧃 Dirty Dough launched Dirty Drinks in May 2024 — and the proof is right here: 🔗 wane.com/news/local-new… ⚖️ Meanwhile, Crumbl tried to bury us in court: 🔗

Jon Taffer (@jontaffer) 's Twitter Profile Photo

LISTEN NOW. I joined the #playbookpodcast with David Meltzer and Gregg Majewski to share insights on scaling your business and strategies for success. Craveworthy Brands Taffer's Tavern Learn more: podcasts.apple.com/us/podcast/how…

Restaurant News (@nrnonline) 's Twitter Profile Photo

Craveworthy Brands becomes managing partner of New York City-based Gregory’s Coffee. This is the fourth brand investment for the portfolio company this year, following Taffer’s Tavern, Kinnamons, and Big Chicken ow.ly/mwQ4106igL2

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Franchising isn’t just about growing a brand—it’s about lifting others up to achieve the American dream. At the 2024 Prosper Forum, @GreggMajewski, CEO of Craveworthy Brands, shared how his focus is simple: the success of franchisees comes first, always. If it means working harder,

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What if your #1 goal as a leader was to make your employees millionaires? Last year, at the Prosper Forum, I shared how we gifted $1 million in equity—even when the company was worth zero—to those who took a chance on our vision. Reward loyalty, share success, and bet big on

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At the Prosper Forum last year, I spoke about franchisee success. At Craveworthy Brands, we’re obsessed with protecting franchisee margins, fueling growth, and building true partnerships. If they grow their bottom line, they open more restaurants. If they open more restaurants, we

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I normally don’t address politics. It’s not my usual space. But in light of what’s happened with Charlie Kirk, I can no longer sit quiet. Yesterday we lost someone who dared to voice his opinions in this divided moment not because he was perfect, not because I agreed with

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Headed to RFDC next week 🔥 In 34 months we’ve built one of the fastest-growing restaurant platforms in the country — Big Chicken, Fresh Brothers, Gregorys Coffee — and we’re just getting started. If you’re an accredited investor in Vegas, let’s connect. This next move is BIG.

Headed to RFDC next week 🔥

In 34 months we’ve built one of the fastest-growing restaurant platforms in the country — Big Chicken, Fresh Brothers, Gregorys Coffee — and we’re just getting started.

If you’re an accredited investor in Vegas, let’s connect.
This next move is BIG.