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What a lunch today with Stanley Tucci and Francesco Mazzei #StanleyTucci Stanley Tucci #FrancescoMazzei Francesco Mazzei

Legends in the house! 3 legends in the house yesterday. Great fun with friends, the team reckon this is the best show we have ever done, hope you lot like it…coming soon! Sat_James Martin Wolfgang Puck Francesco Mazzei @SimplyRedHQ

Chef Francesco Mazzei is leaving @danddlondon after seven years, finishing on April 11. "It's been a pleasure working at Sartoria and Fiume, mentoring young chefs and cooking great Italian food. But now I want to travel and to focus on my charity work," he said.

Meet Francesco Mazzei Known for his beautifully executed dishes, the great Italian chef will take us on a "Journey into the Heart of Italian Cuisine" at his FREE masterclass at the 2023 #GTCOfoodanddrinkfestival Limited slots available. #GTCOfoodanddrink

Francesco Mazzei

This Saturday James Martin is joined by @SimplyRedHQ's Mick Hucknall, who tucks into dishes of brill and lamb, and there are delicious recipes from chefs Wolfgang Puck and Francesco Mazzei, while Alysia Vasey drops by with advice on seaside foraging. See you at 9.25am ITV

What a treat to have all these brilliant people on the show today, Wolfgang Puck Francesco Mazzei Alysia Vasey and the amazingly talented Mick Hucknall @SimplyRedHQ! Fantastic food and great chats too. Hope you can watch, 9.25am ITV #saturdayjamesmartin

Tortelli With Burrata, Nduja and Aged Balsamic Vinegar from top chef Francesco Mazzei! This is a dish packed with beautiful colours and flavour with the Nduja bringing the spice! Francesco describes it as the experience of Italy at its best on a plate! 👉 jamesmartinchef.co.uk/recipes/tortel…

Chef x Jockey... 👨🏽‍🍳🏇🏻 What's Francesco Mazzei cooking up with his good mate, Frankie Dettori❓ #RoyalAscot

From Monza to Amalfi 🇮🇹🏎️💫 An evening to remember in the company of a business network we couldn’t be prouder to call our own… To all our partners, clients and friends - we thank you all for remaining on this exciting journey of collaboration & success together! 🤝 #TeamMBP

It might be August but the weather is definitely more stew than BBQ, so we thought we'd share this rabbit cacciatore recipe for you. Created by Michelin-starred chef Francesco Mazzei, this stew goes perfect with crusty bread or polenta. Get the recipe: orlo.uk/5owBQ

Chefs and celebrities mingled at a charity foodie fundraiser at The Dorchester, Park Lane earlier this week where chef Francesco Mazzei chose to serve Welsh Lamb to his table of guests!

Italian chef-turned restaurant owner Mazzei poses for a portrait near the Houses of Parliament in London gazette.com/news/us-world/… via The Gazette

thetimes.co.uk/article/b8381b…

Some snippets from my Times piece on Italian culture and how Brits love la dolce vita ❤️🇮🇹 The Times and The Sunday Times

Over the moon to announce that my book, The Happiest Diet in the World, is out April 25th. I know that trying to understand what to eat for good health can be confusing, difficult and fraught. I hope that amid all the noise this book offers something demystifying, useful & joyful

The Italian Job: Theo Randall, Francesco Mazzei, and Jacob Kenedy to host special charity dinner | Evening Standard standard.co.uk/going-out/rest…

The Italian Job: Theo Randall, Francesco Mazzei, and Jacob Kenedy to host special charity dinner standard.co.uk/going-out/rest…

.Francesco Mazzei x Frankie Dettori... 👨🏽‍🍳🏇🏻 What will the two entertaining Italians be cooking up this #RoyalAscot❓ 𝟳 𝗗𝗔𝗬𝗦 | Ascot Racecourse

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