The weekend's coming, so what are you waiting for? Mexican-Style Beef Tip Tacos: ow.ly/U0vPF

We're warming up a cool day w @alanachernila's Pasta w Butternut Squash & Sage Brown Butter ow.ly/U3wFE

Glad I live close! The obscure French grape making amazing American (Virginia!) wine Bruce Schoenfeld SAVEUR saveur.cc/ezYSkE

We are girls who like greens and right now we're loving all things april bloomfield ow.ly/UccAf

Ebook deal of the day, y'all! The Lisa Fain's Family Table for $1.99 ow.ly/UckL7

How Suffragists Used Cookbooks as a Recipe for Subversion ow.ly/UiY3v NPRFood "Give us the vote and we will cook"

Pampushky, just like your mamushka used to make: ow.ly/UkTQc @OliasGastronomy

One of my most delicious finds this week! x.com/cookbooks365/s…

Take a Southern roadtrip in your kitchen w/ @benvaughn's Sharp Cheddar Baked Grits ow.ly/UqpGN

Feels like we hit the recipe jackpot with another Ottolenghi winner: ow.ly/Uwyiz

We're learning how to a rawkstar, thx to Jen Hansard Jadah Sellner ow.ly/UCvOR @RodaleBooks

We couldn't wait for Thanksgiving to make Magpie Artisan Pies Apple Cranberry Walnut Pie ow.ly/UI1m6

Roasted radishes for dinner, anyone? Yes and yes. ow.ly/UNUsP Danielle Oron

Hey Dr. Darya Rose, thank-you for the link love today! ow.ly/UTXB9

Just when I say I don't need any more kitchen gadgets, I find a gadget I need. (An egg peeler-who knew?!) ow.ly/Vmcex

We've got @cshepherd13 recipe for Chicken-Fried Short Ribs. Y'all need to make these ow.ly/VzV1D

The 10 Bestselling Cookbooks of 2015: ow.ly/WIN1t And (guess who!) one blogger accounted for 3 of the top 10!

Welcome to the Twitter dance floor The Cooking School! We're fans!

New Books For The Weeknight Cook ow.ly/b9n53009mh3 AmandaGold

Fantastic Friday news! Our guest blogger @PlateFoundry launches her new site this morning: platefoundry.com. Spread the love!