‼️🌾Sorghum and health: An overview of potential protective health effects🌾‼️In this paper, I review evidence for sorghum's health effects, and impacts of processing, to fully elucidate the potential of sorghum grain to confer health benefits to humans. ift.onlinelibrary.wiley.com/doi/10.1111/17…

uow.edu.au/media/2024/do-… Can blackcurrants combined with probiotics offer therapeutic benefits to adults living with Ulcerative Colitis? Stay tuned! UOW Research UOW karencharlton

The WIN study. An example of the highest quality of collaboration between nutrition academics from 8 Australian universities. Ensuring nutrition science curriculum is relevant and future focussed with new insights into graduate readiness and employability onlinelibrary.wiley.com/doi/10.1111/jh…

Honoured to be part of this nation-wide collaboration, representing UOW Nutrition Science. The study findings provide important insights into #graduate #employability and #career #readiness to help improve nutrition science programs across the country.

‼️Delighted to host a wonderful networking event for #UOW #nutrition students, celebrating the start of the #academic year; and building new friendships‼️Thank you to ⁦NSA⁩ for the opportunity to share the many benefits of NSA student membership 🙏🏼

Illawarra Women's Day of Dance + Culture 💃 I attended this fantastic HealthyCities event today with Anita (Stefoska) Needham and Ria Arnold, AEP, PhD on behalf of School of Medical, Indigenous & Health Sciences @uow @uow_vc It was an incredible celebration, bringing together women from so many diverse backgrounds #IWD2024

📢 is this you or someone you know? We are still looking for people to share their thoughts with our team.

🍎#NUTRITION SCIENCE students desire more guidance on their scope of practice; especially in client facing roles. This project aims to explore their needs & to #codesign a #decisionmaking tool to help guide their #practice. Please join the conversation. 📩[email protected] UOW

📣 NSA Wollongong Regional Group welcomes members and #UOW students to our next in-person networking event… registrations close 1 May 👇UOW Nutr & Dietetics

📢Only 6 days to go ... secure your ticket to this great @Nutsoc event in Wollongong on 7th May 6pm. 3-course dinner presentation. ‼️Sustainable Nutrition: From Seaweed to Agriculture‼️ Details ⬇️ If you have any questions 📩 [email protected] UOW UOW Nutr & Dietetics UOW Research

📢 LAST CHANCE: Secure your ticket NOW for this great @Nutsoc event in Wollongong on Tuesday 7th May 6pm. 3-course dinner presentation. ‼️Sustainable Nutrition: From Seaweed to Agriculture‼️ Details ⬇️ Any queries, please 📩 [email protected]

Just published: key findings from our survey of Australian government & non-government organisations, incl #charitable #food orgs, providing nutrition-related support to people experiencing #socioeconomic #disadvantage. @VerenaVaiciurgis UOW Nutr & Dietetics onlinelibrary.wiley.com/doi/10.1111/jh…

📢 Check out Shoroog Allogmanny latest publication for her PhD thesis: "Healthcare professionals' educational resources for multiple sclerosis-related health behaviour management: a scoping review"📢

NEW PAPER: Factors affecting dietary progression post cytoreductive surgery-HIPEC authors.elsevier.com/c/1jVWD8Yy15AK… A pleasure to supervise 2 former UOW Nutr & Dietetics students, Allysha Stibbard & Jessica Ward, alongside dedicated StGeorgeHosp dietitians: Morgan Brown, Rachel Pons & Naomi Page.

Fiona Fleming, CEO of AIFST, shared her immense knowledge of 🇦🇺#food #regulations with nutrition science & dietetics students enrolled in our UOW food innovation subject. Very valuable insights to help students design/market a new healthy food product UOW Nutr & Dietetics

Recently, Dr Scott Needham, innovation & commercialisation expert, presented an engaging lecture to my UOW Nutr & Dietetics students on #Innovation Models, #DesignThinking & #IntellectualProperty relevant to new food product development (#NPD).

What a great lecture by Ross Mail, Head of R&D @ MARS Food & Nutrition. A brilliant showcase of the new product development (#NPD) process, helping my UOW Nutr & Dietetics students understand real-world applications of #innovation models & #designthinking principles in #FMCGs.

Don't miss this opportunity to make a difference in the NSA Community - become a mentor today! Applications now close 6 September. For info on how to apply ➡️ nsa.asn.au/nsa-registrati… #nutritionsociety #mentoringprogram

Are you living with or know someone with multiple sclerosis? 📢 Join our upcoming co design workshop to collaborate and participate in designing and creating an educational tool for nutrition and MS. Contact [email protected] for more information or if interested.

Katherine La Macchia, GM Grains & Legumes Nutrition Council, presenting consumer food trends & legume- & grain-based innovations to my UOW Nutr & Dietetics students…a wealth of facts & #industry experience! The students loved your lecture! #health #grains #legumes #pulses #foodinnovation #plantproteins