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Amanda Finnegan

@amandajfinnegan

Editor of By The Way, a @washingtonpost travel destination. Gin and tonic consumer. Pizza purist. Previously: @bloomberg, @lasvegassun, @phillyinquirer

calendar_today30-03-2009 04:28:11

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We’ve entered the Chex Mix discourse. I learned a lot from this one by ⁦Natalie B. Compton⁩. And still bought $11 Chex Mix today. washingtonpost.com/travel/2024/02…

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