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#Climatesmart #Agriculture can begin with new crop breeds that can grow under limited water and nutrient availability. Check out how #PennState Penn State College of Agricultural Sciences are using a novel laser technology to grow more resilient plants agsci.psu.edu/research/impac…

Kick off your #pollinatorweek by reading about how #PennState Penn State College of Agricultural Sciences entomologist has broadened her research directions after discovering the overriding importance of climate change on pollinator health. #Climatesmart #Agriculture agsci.psu.edu/magazine/artic…

Stressors like habitat fragmentation and climate change contribute to pollinator decline. Penn State’s Penn State College of Agricultural Sciences investigated how pollinators adapt to these changes. Their work is critical to future conservation efforts. Dept. of Agriculture USDA Science ➡️landgrantimpacts.tamu.edu/impacts/show/4…

Can U.S. organic soybean producers achieve yields at competitive costs in a global market? Learn more about how #PennState Penn State College of Agricultural Sciences are testing the viabilitiy of using little or no tillage for organic growers. #Climatesmart #Agriculture agsci.psu.edu/research/impac…

Can GHG emissions from dairy cows be reduced without compromising productivity? See how #PennState Penn State College of Agricultural Sciences are studying feed strategies to reduce methane emissions and increase milk fat percent without affecting milk quality #Climatesmart #Agriculture agsci.psu.edu/research/impac…

#PennState Penn State College of Agricultural Sciences are advancing #Climatesmart #Agriculture with discoveries that harness naturally occurring compounds and deter pathogens and pests protect plants from pathogens WITHOUT posing risk to the consumers. agsci.psu.edu/research/impac…

#PennState Penn State College of Agricultural Sciences are finding ways to reduce pesticide use with diversified rotations of cropping systems that benefit both farmers and the environment #Climatesmart #Agriculture agsci.psu.edu/research/impac…

For PA to achieve water-quality targets for the Chesapeake Bay, #PennState Penn State College of Agricultural Sciences are modeling nutrient and sediment loads to understand how dairy farms can contribute when adopting conservation management practices. #Climatesmart #Agriculture agsci.psu.edu/research/impac…

#PennState Penn State College of Agricultural Sciences are finding ways to reduce pesticide use with diversified rotations of cropping systems that benefit both farmers and the environment #Climatesmart #Agriculture agsci.psu.edu/research/impac…

Want to learn more about how #PennState Penn State College of Agricultural Sciences are finding ways to reduce pesticide use with diversified rotations of cropping systems that benefit both farmers and the environment? Join us at #AgProgressDays #Climatesmart #Agriculture agsci.psu.edu/research/impac…

Join us at #AgProgressDays to learn more about how #PennState Penn State College of Agricultural Sciences are using #machinelearning to simulate growing scenarios that will help farmers and supply chains prepare for warming conditions. #Climatesmart #Agriculture agsci.psu.edu/research/impac…

#PennState Penn State College of Agricultural Sciences are studying a common soil fungus to help corn growers control insect pests naturally and to pave the way for new seed treatments that use a plant’s natural defenses to cope with stresses. #Climatesmart #agriculture agsci.psu.edu/research/impac…

Dr. Kuchipudi Penn State's research group has been tracking the transmission and evolution of SARS-CoV-2, evaluating changes in how well the omicron subvariants evade the immune system and the severity of disease they cause after infection. ➡️ nifa.usda.gov/about-nifa/imp…

#PennState plant scientist Ruairidh Sawers and colleagues in Penn State College of Agricultural Sciences received a $650,000 grant from NIFA to study functions of key plant genes responsible for regulating the acquisition and use of nitrogen and phosphorus in corn hybrids: ow.ly/138c50KrAXL

Scientists have long known that no-till farming reduces erosion and lessens water and nutrient runoff from crop fields, but now a new study by Penn State researchers suggests that limiting soil disturbance may also diminish releases of nitrous oxide.➡️psu.edu/news/research/…

It's #InternationalOrganicDay! Read how a NIFA grant is helping create opportunities for beekeepers to produce certified-organic apiary products.

A Penn State study supported by NIFA finds that tillage had more influence on microbial community composition and gene markers than either crop type or crop stage. ➡️psu.edu/news/research/…

An interactive "virtual farm" website has a new carbon calculator tool that can help dairy farmers see sustainability principles in action and improve farm management decisions related to climate change. ➡️psu.edu/news/agricultu… Penn State College of Agricultural Sciences Penn State Extension UW–Madison

Students! Use your voice and creativity to show elected officials why science, research, and STEM matters to you through the The Science Coalition’s #FundItForward Student Video Challenge. More info: bit.ly/3PjHWRu #ThankstoScience #STEM

In 2012, two PA children were harmed by toxic manure gases. Penn State experts quickly stepped in to identify the cause: gypsum bedding. In partnership with Natural Resources Conservation Service, Penn State College of Agricultural Sciences Extension created safety guidelines to prevent future accidents: psu.edu/news/agricultu… #NFSHW23