Honored and excited to speak at the Plant-Based Protein & Fermentation Solutions ASIA by Centre for Management Technology on Sep 7. Amazing lineup, including Sophie's BioNutrients, Haofood, You Kuai, Big Idea Ventures, Mad Foods.... cmtevents.com/speakerprofile…

Global transformation of the food industry and how Asia is catching up to the alternative protein game by Albrecht Wolfmeyer, Head of the ProVeg Incubator of ProVeg International. Sustainable Plant Based Protein & Fermentation Solutions ASIA | 7 Sep 2021, SINGAPORE. linkedin.com/feed/update/ur…

Join Fabio Ziemßen and me for another session in the Future Food Series, co-hosted by ProVeg Incubator NX-Food. On Sep 29, we'll talk all things #fermentation with a fabulous panel of experts and startup founders. 🚀🍴 ▶️eventbrite.de/e/future-food-…

Can't wait to see the pitches at #FHDemoDay by FoodHack on Oct 6! Great that so many ProVeg Incubator #startups will be on stage! #plantbased #fermentation #cellag #altprotein #foodtech #food

Four startups from four different continents, a laser-sharp focus - the future of #dairy. Congrats to the Mylkcubator team Eatable Adventures for kicking this off! eatableadventures.com/mylkcubator-ki…

We are looking for startups to join our next cohort of startups! 🚀 Some benefits: - networking with big players in the market 🌎 - having expert mentoring in different business areas 📈 - up to 250,000 in funding (inclu. in-kind services) 💰 Apply at ➡️provegincubator.com/application-fo…

Join our global community of high-impact startups transforming the food industry. You are the founder of a #plantbased #fermentation or #cultivated meat/seafood startup? We'll get you to the next level! 🚀 👉Apply now: ow.ly/fmFK50HmHU8 Applications close on 31 January.

Next up on the Future Food Series: Algae (micro and macro) It’s the sixth event in our Future Food Series and now, together with Fabio Ziemßen from Zintinus, we’ll explore all the power of algae in food tech 🌊🔬 Register to the webinar here: 👉lnkd.in/dPihipkZ

Giid point there The Guardian Julian Baggini Animal lovers? Actually, Britain is a nation of sentimental hypocrites | Julian Baggini #plantbased #petfood #altprotein theguardian.com/commentisfree/…

Join our global community of high-impact startups transforming the food industry. You are the founder of a #plantbased #fermentation or #cultivated meat/seafood or ingredients startup? We'd love to hear from you! 🚀 👉Apply now: provegincubator.com/application-fo…

Bad times, sweet news: Paris is experiencing a surprise boom in #vegan #plamtbased artisan pâtisserie. C'est bon ! ‘Croissants are moving on’: the vegan chefs reinventing French pâtisserie theguardian.com/food/2022/jul/…

We have exciting news 🚀😍 The way we run our programme is changing... We're scrapping our hard application deadlines. That means you can apply to join our growing global community at any time!

Look at the amazing guest speakers for Future Food Series: Mycelium 🍄Our panelists are innovative startup founders and specialists in mycelium and fungal fermentation! Register NOW through the link below 👇 eventbrite.de/e/future-food-…

Good news.. our team is growing! ✨🎉Check it out the positions we have available: 🔎 Startup Scout 📢 Marketing & Communications Manager 📲 Internship or Federal Volunteer Service as a Digital Communications Assistant Apply now 👇 proveg.jobs.personio.de

👉 Join the European Vegan Summit: 15-18.09.2022 (online) Beyond_Animal ProVeg International VegFund Green REV Institute 🌱 4 days of activism, economy, politics & science. Discussions, films, exhibitions with a top lineup. 📢 Register now: beyondanimal.com/conference/vie…

Join me for a panel on the role of #science for an ethical #food system European Vegan Summit (EVS) on Sep 17🌱 Among our expert guests are @Piotr_Rzymski Simcha Nyssen Jah Ying Chung 🎙️ 👉Register for free: beyondanimal.com/conference/vie…

I am speaking at Animal & Vegan Advocacy (AVA) Summit. Please check out my talk if you're attending the event! #AnimalWelfare #advocacy #Food #animallover #entrepreneurs #startuplife #charity

Great to see the legendary Paul McCartney supporting the incredible documentary #EatingOurWayToExtinction! 🌍 "If we are careful about what we eat, it’s probably the best thing for solving the ecological crisis that we’re now in."

Insightful take on the debate about "processed" vs. "natural" food. "The backlash against food processing is a luxury that the world can’t afford to embrace." #plantbased #altprotein #foodtech #Food #veganfood wired.com/story/processe… @wired

Speaker announcement 📢 We're excited to share our speakers with you for the Future Food Series 👩‍🔬 event on Wednesday, in which we'll be delving into the fascinating subject of #molecularfarming 🌱 Join us ➡️ bit.ly/3IqbcCq