Pedro Andrade travels into the heart of the Amazon to discover the changing world of the Ribeirinho, the river people of Brazil, and is invited on a terrifying search for the Black Caiman. - youtu.be/xEFScfbpJRU

In the first episode of 'Dopesick Nation,' Frankie and Allie take us inside Florida's billion dollar rehab industry. - youtu.be/jPL3I4pQyu8

In this Tactical Tuesday stream, Rob and Austin rewrite 'Humankind' and find out everything you need to know about it. trib.al/B5ziAD8

The Waypoint Crew takes on Hell Let Loose to see if they can survive the chaos of war .trib.al/YlBPAhG

In this Waypoint 101 stream, Patrick and Cado walk Austin through his first time playing Super Metroid. How will he stand up against the iconic game? trib.al/GnHr6dN

Lucas Sin, chef of Nice Day Chinese and Junzi Kitchen, explains the fascinating and unique history behind diners in Hong Kong, known as Cha Chaan Tengs. trib.al/ZTpIY9U

Asteroid Bennu has a slim chance of hitting Earth in the 2300s, so NASA sent NASA's OSIRIS-REx to visit it & snag a few rocks to bring home. Our Motherboard ep on the mission just dropped, feat. Dani DellaGiustina, Andrew Ryan, & Pierre Haenecour. Enjoy! youtube.com/watch?v=ASrjZl…

Tracy Obolsky, pastry chef and owner of Rockaway Beach Bakery in Far Rockaway, NY is in the MUNCHIES Test Kitchen making a surprisingly convenient grab-and-go meal: quiche lorraine. trib.al/irVAQeh

We visited French pastry chef Dominique Ansel’s workshop in NYC to make decadent cheese-filled gougères. trib.al/prWNrMc

Get nostalgic with Matty as he serves up the timeless classics still found at church potlucks and parade sidewalks across America. trib.al/u1ntUxU

Chef Omar Rodriguez of Oyamel in Washington D.C. demonstrates how to make his favorite quesadilla along with a spicy salsa. trib.al/7LmBkcu

In this episode of The Cooking Show, Farideh makes Lobster Fra Diavolo, a spicy tomato lobster sauce. trib.al/MPESjjW

Chef Jorge García returns to the kitchen, this time to teach us how to make the quintessential taquito of his home in Ensenada: The Baja Taco. trib.al/r7yFbGZ

Chef Jorge García makes vegan ceviche, almost burns the glass on the stove and explains the difference between lime and lemon. trib.al/uWeyIzr

Jae Lee, chef of Nowon in NYC, is in the MUNCHIES Test Kitchen making Korean Corn Cheese. trib.al/cDGQJNj

After noticing there was an absence of Peruvian-style street food among the food carts in the city, Doña Fela made it her mission to bring the flavors of her homeland to the streets of New York. trib.al/izklJme

The ESA Gaia spacecraft is mapping more than 1 billion astronomical objects to build the largest & most precise 3D map of our galaxy. It was a delight to talk to Gaia scientist Timo Prusti about this "huge leap" in science for Motherboard's Space Show. youtube.com/watch?v=M-tOLt…

Chef Jorge García makes his famous waffles with banana-coconut cream and a strawberry sauce. trib.al/TA3oZvc

The Internet erupted in laughter and curiosity when Matty Roberts created his Storm Area 51 Facebook event. The event went on to become a viral meme. - youtu.be/Tf5C9iroKAE

Farideh is in her kitchen making a sandwich that crunches back: a fried sesame chicken sandwich, topped with cilantro mayo and smashed cucumber salad. trib.al/TP7tm2U