Dr Alba Bala, Executive Director of the UNESCO Chair in Life Cycle and Climate Change at ESCI-UPF, chaired two conferences at the 14th edition of the LCA FOOD 2024 🌱 #LCAFoodCongress #LCA4Climate ow.ly/W9kI50TlZOQ

At the 14th LCA FOOD 2024 Conference, the researcher Sahar Azarkamand presented two posters showcasing the outcomes of two distinct projects in which the UNESCO Chair participates #LCA4Climate cc GO Rebo2vino ow.ly/HKYS50TqOau

Cristina Campos (CCH), researcher at the UNESCO Chair, attended the 19th sdewes_centre Annual Conference to present the results of the #CICEP Project 🍌 #LCA ow.ly/YT9p50TFOcJ

🩺🌍 ECODES (@compromisoclima) i la Càtedra UNESCO han establert un acord de col·laboració en el marc del projecte @CatalyseHorizon, finançat per la Comissió Europea i coordinat per ISGlobal, per avançar en l'acció climàtica en el sector sanitari ow.ly/RRMn50TRuOi

🌏 Last month, professor Stephen Minas of Peking University, gave an online conference on climate change and the #COP29 for the students of the Master of Science in Sustainability Management that the UPF-BSM offers jointly with ESCI-UPF #MScSUS ow.ly/N1JH50TZiGB

🌱 The UNESCO Chair in Life Cycle and Climate Change participates in the KijaniBox Project, officially launched last month in Nairobi, which aims to accelerate Africa’s green transition #LCA4Climate ow.ly/mgkG50UfLKJ

🌏 COP29 Azerbaijan, the United Nations Conference of the Parties held in Baku between November 11th and 22nd marked a major milestone in global climate action, particularly in climate finance #LCA4Climate ow.ly/zajx50Ui0G8

FEV vinitech-sifel 🍇🍷🏺🇨🇵 Minsait Verallia Spain Gonzalez Byass Familia Torres Ecovidrio 🌍 UNESCO Chair ESCI-UPF artica+i AECOC El proyecto GO Rebo2vino cuenta con una inversión total del proyecto 563.721,90 euros financiado por la Unión Europea al 100%, con fondos procedentes del Instrumento de Recuperación Europeo (EU Next Generation)

🛰️ Students from the Master of Science in Sustainability Management, jointly offered by UPF-BSM and ESCI-UPF, visited the BSC-CNS to gain deeper insights into the science of climate modelling and climate predictions #MScSUS ow.ly/rYLj50UjKyh

🎙️ Nou capítol del #PodcastESCIUPF! En aquest 3r episodi ens preguntem per la sostenibilitat del nostre planeta. Som a temps de revertir la situació? En parlem amb Antonio Turiel (ICM-CSIC), Didac Amat (UPF Barcelona), Post-Crash UPF i UNESCO Chair ESCI-UPF ♻️ ow.ly/xpYr50UZaAP

The UNESCO Chair researcher, Cristina Campos (CCH), writes about the paper published in the Journal of Cleaner Production on the #CICEP Project, which explores the application of circular economy in the Canary Islands ow.ly/ymFQ50UZgku

#REBO2VINO | Todo preparado para la presentación de resultados de este proyecto basado en la Economía circular para la reutilización de botellas de vidrio en el sector vitivinícola. ✔️Análisis de impactos y viabilidad.

♻️🍷 Concluye el proyecto GO Rebo2vino compartiendo las conclusiones obtenidas tras 3 años de análisis de viabilidad e impacto de un posible sistema de reutilización en el sector del vino español. 📰 Toda la información en la nota de prensa ➡️ fev.es/fev/2025/concl…

GO Rebo2vino Minsait Verallia Spain Gonzalez Byass Familia Torres artica+i ESCI-UPF AECOC Ecovidrio 🌍 Hostelería de España Transición Ecológica y Reto Demográfico El proyecto GO Rebo2vino ha contado con una inversión total de 563.721,90 euros financiado por la Unión Europea al 100%, con fondos procedentes del Instrumento de Recuperación Europeo (EU Next Generation).

The SUSTAINABILITY KNOWLEDGE event brought together leading experts to explore how sustainability, education, and innovation can address key challenges in the healthcare sector. During the event, DesHealth project also introduced its educational platform ow.ly/YwEl50VbHH5

The UNESCO Chair has led the study published on Heliyon and based on Sergi Arfelis Espinosa' PhD thesis on the environmental benefits of mechanochemistry, particularly in the fight against climate change ow.ly/h0Gv50Vo8H9

The Greentour Project team, coordinated by researchers from the UNESCO Chair, has published a new article in the Sustainability journal presenting an innovative tool to assess the environmental impact of tourism at both destination and establishment levels ow.ly/Bgcv50VSCc4

UNESCO Chair researcher Sandra Ceballos Santos presented the #SMARTFOODPRINT research project on seafood sustainability at the #SETAC2025 Europe 35th Annual Meeting in Vienna ow.ly/cXjB50VZSpA