Chef Konrad Treder
@trederkonrad
Senior Sous Chef in Kilkenny Ormonde Hotel and student in Cit
ID: 1187769492291702784
25-10-2019 16:35:05
10 Tweet
43 Followers
108 Following
Prawn, Beetroot Pearl Barley Risotto Topped with Pan Fried Salmon and Asparagus #organic beetroot ringsfarm.ie thank you Sean.
Tonight Special Kilkenny Ormonde Marget Duck Breast with texture of Cabbage Confit Cherry and Apple Crab Jus Tom comerford @
Tonight special at Kilkenny Ormonde Pan Fried Brill Carrot purée Spinach purée Crashed Pumpkin Pak Choi baby Turnip and Beetroot finished with Lemon Butter Tom comerford
Excellent podcast of day in life of Tom comerford a great support to us artisan food producers #kilkenny #nowaste #irish campagne restaurant cpodowd @McKennasGuides happy hackers @kilkennyormond ken harker Ken On Food Thanks a million 😊