Tiki on 18th (@tikion18th) 's Twitter Profile
Tiki on 18th

@tikion18th

ID: 1133106076101087234

calendar_today27-05-2019 20:21:55

652 Tweet

92 Followers

12 Following

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It’s giving vacation🍍Join us for our multi-day Piña Colada celebration now through July 13—because one day just isn’t enough. #NationalPinaColadaDay Book your table ➡️ tikion18th.com/reservations

It’s giving vacation🍍Join us for our multi-day Piña Colada celebration now through July 13—because one day just isn’t enough. #NationalPinaColadaDay

Book your table ➡️ tikion18th.com/reservations
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Weekend agenda: ☑️ Make friends ☑️ Drink something delicious ☑️ Sleep in tomorrow Join us for Intern happy hour TONIGHT from 9:30–11:30PM at Tiki🍹

Weekend agenda:
☑️ Make friends
☑️ Drink something delicious
☑️ Sleep in tomorrow

Join us for Intern happy hour TONIGHT from 9:30–11:30PM at Tiki🍹
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Kamayan reservations are officially LIVE‼️Join us on August 6th @ 6:30pm for the ultimate hands-on Filipino feast. Seats are limited, so snag yours now 🇵🇭 opentable.com/booking/experi…

Kamayan reservations are officially LIVE‼️Join us on August 6th @ 6:30pm for the ultimate hands-on Filipino feast. 

Seats are limited, so snag yours now 🇵🇭 opentable.com/booking/experi…
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#NationalDaiquiriDay calls for something special. That’s why we’re bringing back La Floridita Daiquiri today! Come get yours before it’s gone🍹 Book your table ➡️ tikion18th.com/reservations

#NationalDaiquiriDay calls for something special. That’s why we’re bringing back La Floridita Daiquiri today! Come get yours before it’s gone🍹

Book your table ➡️ tikion18th.com/reservations
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Mark your calendars, Tiki fam! We’re handing the bar over to bianca cerise and Jairo Vanegas on July 30th for a Caribbean takeover from 6PM ‘til late. Bring your crew, sip something strong, and let’s make it a night 🏝️

Mark your calendars, Tiki fam! We’re handing the bar over to <a href="/biancacerise/">bianca cerise</a> and <a href="/yopjay/">Jairo Vanegas</a> on July 30th for a Caribbean takeover from 6PM ‘til late. Bring your crew, sip something strong, and let’s make it a night 🏝️
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Kamayan reservations are LIVE and going FAST‼️ Join us August 6th @ 6:30PM for an unforgettable hands-on Filipino feast. Seats are limited, so secure your tickets now ➡️ opentable.com/booking/experi…

Kamayan reservations are LIVE and going FAST‼️ Join us August 6th @ 6:30PM for an unforgettable hands-on Filipino feast. 

Seats are limited, so secure your tickets now ➡️ opentable.com/booking/experi…
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The ultimate pre-show power move? Grabbing our to-go Bento before the AdMo Vibe concert starts 🎶🍱 Let’s kick off the summer series right!

The ultimate pre-show power move? Grabbing our to-go Bento before the AdMo Vibe concert starts 🎶🍱 Let’s kick off the summer series right!
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Get ready for a feast like no other. Our Kamayan Dinner is happening this Wednesday at 6:30 PM - and today’s the FINAL day to grab tickets‼️ Secure your spot ➡️ tikion18th.com/upcoming-event…

Get ready for a feast like no other. Our Kamayan Dinner is happening this Wednesday at 6:30 PM - and today’s the FINAL day to grab tickets‼️

Secure your spot ➡️ tikion18th.com/upcoming-event…
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You voted for them at the Embassy Chef Challenge, now taste why they won 🏆 On Tuesday, August 19th, Chefs Maria Carmel & Pawie Pen of Namit bring their award-winning Bangus ala Pobre to Tiki on 18th from 5–9 PM, alongside Jo-Jo and the Tiki team.

You voted for them at the Embassy Chef Challenge, now taste why they won 🏆 

On Tuesday, August 19th, Chefs Maria Carmel &amp; Pawie Pen of Namit bring their award-winning Bangus ala Pobre to Tiki on 18th from 5–9 PM, alongside Jo-Jo and the Tiki team.
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National Rum Day comes once a year, and we’re making it count‼️ Join us 8/16 + 8/17 from 12–5pm. Your ticket includes a Welcome Rum Punch, featured rum brunch cocktail, starter, and main - plus access to our Rum Tasting Station: tikion18th.com/upcoming-events.

National Rum Day comes once a year, and we’re making it count‼️

Join us 8/16 + 8/17 from 12–5pm. Your ticket includes a Welcome Rum Punch, featured rum brunch cocktail, starter, and main - plus access to our Rum Tasting Station: tikion18th.com/upcoming-events.
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PSA: #NationalRumDay is almost here‼️Celebrate island-style with our 2-day Tiki Brunch, Aug 16–17 from 12–5 PM. $65pp gets you a Welcome Rum Punch, featured brunch cocktail, starter, main, and premium rum tasting. Click for tickets: tikion18th.com/upcoming-event…

PSA: #NationalRumDay is almost here‼️Celebrate island-style with our 2-day Tiki Brunch, Aug 16–17 from 12–5 PM. 

$65pp gets you a Welcome Rum Punch, featured brunch cocktail, starter, main, and premium rum tasting. Click for tickets: tikion18th.com/upcoming-event…
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Think of every bite as a mini vacation — secure your spot for this delicious three-course escape during #SummerRestaurantWeek 🏝️🇵🇭 Book your table ➡️ tikion18th.com/reservations

Think of every bite as a mini vacation — secure your spot for this delicious three-course escape during #SummerRestaurantWeek 🏝️🇵🇭

Book your table ➡️ tikion18th.com/reservations
Tiki on 18th (@tikion18th) 's Twitter Profile Photo

This weekend only: #NationalRumDay brunch, 12–5 PM. Seats are limited, and the rum is calling. Don’t miss out - click through to secure your tickets 🎟️ tikion18th.com/upcoming-event…

This weekend only: #NationalRumDay brunch, 12–5 PM. Seats are limited, and the rum is calling. 

Don’t miss out - click through to secure your tickets 🎟️ tikion18th.com/upcoming-event…
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Baltimore comes to D.C. for one unforgettable night. Join us on Wednesday, August 20 from 6-10pm. Perez Klebahn of Rye will be taking over our bar while Jo-Jo slings pit beef for the occasion! #LetsTikiBaby

Baltimore comes to D.C. for one unforgettable night. Join us on Wednesday, August 20 from 6-10pm. Perez Klebahn of Rye will be taking over our bar while Jo-Jo slings pit beef for the occasion! #LetsTikiBaby
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TONIGHT ONLY‼️Chefs Maria Carmel & Pawie Pen of @namitfilipinobbq bring their award-winning Bangus ala Pobre to Tiki on 18th, 5–9 PM. First come, first served - see the full menu below!

TONIGHT ONLY‼️Chefs Maria Carmel &amp; Pawie Pen of @namitfilipinobbq bring their award-winning Bangus ala Pobre to Tiki on 18th, 5–9 PM. First come, first served - see the full menu below!
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When Baltimore comes to DC… you show up. Tonight at Tiki: cocktails by @ryeofbaltimore’s @bmorecraftcocktails + pit beef, crab cake sliders and more by Jo-Jo Valenzuela. 6–9 PM. Be there‼️

When Baltimore comes to DC… you show up. Tonight at Tiki: cocktails by @ryeofbaltimore’s @bmorecraftcocktails + pit beef, crab cake sliders and more by <a href="/JoJotheBarkeep/">Jo-Jo Valenzuela</a>. 6–9 PM. Be there‼️