Good night BBQ family. I'm already planning something special for the next cook. 🔥🎸🤘

Pork shoulder in the smoker for pulled pork sandwiches later and if that wasn't good enough I've won 9.5 gal of Cholula hot sauce. 🔥

Have a great weekend, everyone! BBQ time 😀🔥

Ray Lampe wings with the new Memphis style rub. Excited to use this rub 🔥

Spicy chicken wings from tonight's cook 🔥

Alarm set. Up early to prep and cook wings in the new smoker. 🔥

Wings are done for the lads at work. 🔥

Huge hunk of pork shoulder. Injected with ButcherBBQ pork marinade, rubbed with French's UK mustard and covered in one of my favourite rubs. Today's wood is hickory. 🐷🔥

More wings tonight with Pit Rub and Ray Lampe garlic and herb rub. 🔥

Wings are ready Traeger Grills Traeger Grills UK Ray Lampe

Smoked organic burgers over hickory and then grilled 🔥🍔

Today is going to be baby back ribs. I may also knock up some wings later 🔥🤘

3 hours in and wrapped with apple juice. 🔥🤘

Just setting some BBQ sauce 🔥👍🤘

Local food vendors and chilli/hot sauce sellers please DM me as I'm working on with people for a new event 🔥

Wings ready to eat 🔥🐔

I've been busy. 140 ABTs with BBQ rub on. 🔥

In the smoker. 225f for approx 3 hours and put the toilet roll in the fridge. 🔥😂

The bbq is safe facebook.com/reel/307286811…

Yep it's BBQ weather facebook.com/reel/172481189…