Good afternoon all! We really have got off to a fantastic start here because of all of your support. Our weekends particularly are booking up very fast for the next 4 weeks so please do go on line & book if there’s a special date you’d really like to come! TY🙏

A great opportunity to further your career in the industry working closely with Daniel Clifford and Mark Abbott Working 4 days a week (Wednesday to Saturday), £30,000 + tips. 5 weeks holiday [email protected]

On 23 March join the nationwide minute’s silence at noon to remember friends and family who’ve died.

We are looking forward to a fantastic few days at the Salon Culinaire HRC. Competitions include Chef Team of the Year, MajorInt final and the Country Range Student Chef Challenge. Good luck to all the chefs competing including our amazing Culinary Academy.

It was great to welcome politics and law students from City of Portsmouth College - my former college - to Parliament today to hear their views and take questions

So amazing to see our three apprentices from Compass Group UK & I City of Portsmouth College doing so well today they have already got two awards each and now entering their third challenge #proud #awesome #chefs

Wow what a day for 3 of our apprentices at@HRC_event @SalonCulinaire@yourCOPC Apprenticeships@CGUK Compass Group UK & I they have entered 3 different categories and won various awards paul downing you should be so proud of these three and what they have accomplished #chefs #Apprentices

The veg have made it to Italy! #EatThemToDefeatThem with our Pasta Power Play - show us how your school is defeating them! Thanks to Tilda Chef and Quorn Foods UK for your help with these meal themes for caterers. Feel my power!

Can’t lie this has absolutely made our day

One of the projects I’ve had the absolute pleasure of being involved with! #getinvolved #playfor60

The Governor hosted a reception to celebrate #ZimbabweIndependenceDay 🇿🇼🇫🇰 Many former Zimbabwean de-miners made the #Falklands their home after their incredibly brave work making the islands safe again. Thank you for all your work, contributing to the Falkland Islands 🇫🇰

We’ve had lots of badge orders this week since our Patron Penelope Wilton appeared on BBC The One Show Lorraine Thankyou for wearing these little pins to let those grieving know they are not alone & that they can find Help & Hope under our umbrella. thegoodgrieftrust.org/good-grief-sho…

Calling all #Solent food & drink producers! This free event, hosted by Portsmouth City Council, Hampshire Fare, and The Queens Hotel is a fantastic opportunity to showcase your products, connect, & celebrate the vibrant food & drink culture centred on #Portsmouth eventbrite.co.uk/e/eat-the-isla…

Good luck to Boe one of our level 3 students from the City of Portsmouth College Unox UK Ltd who is competing today in the Combi Guru challenge today here in Italy, go smash it Boe #Proud #cheflife #Chefs #Students #empower #Italia

Chefs’ burnout is a real problem. How to reduce it in a smart way? Thanks to EVEREO® and its innovative service temperature preservation technology, you can lighten your workload and speed up your service at the same time. Sounds impossible? Read our blog! bit.ly/3LPWG7K

The Burnt Chef Project spotted in Italy 🇮🇹 Our spring sale ends 𝗧𝗢𝗗𝗔𝗬! Use code 𝗦𝗣𝗥𝗜𝗡𝗚𝗧𝗜𝗠𝗘 for 𝟭𝟱% 𝗢𝗙𝗙! 𝗦𝗛𝗢𝗣 𝗡𝗢𝗪 👉 theburntchefproject.com/shop #hospitality #mentalhealthawareness #mentalhealth #mentalhealthstigma

Stunning few days with Unox UK Ltd The Burnt Chef Project making some amazing memories in such a beautiful place. Many thanks to the amazing students who took on the challenge and made us all so proud #cheflife #MentalHealthAwarenessWeek #apprentices #student #learning #goals

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Country Range Student Chef Challenge 2023/24 opens for entries Country Range Craft Guild of Chefs Public Sector Catering Professional Association for Catering Education This is must for ALL students to enter and showcase their skills & flair #Chefs #Inspire publicsectorcatering.co.uk/news/country-r…

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