Tom Allen 3 (@ta3sodexochef) 's Twitter Profile
Tom Allen 3

@ta3sodexochef

Development chef for Independents by Sodexo, husband, father of two and Arsenal FC supporter and lover of all things culinary!

ID: 3688760783

calendar_today17-09-2015 19:25:57

537 Tweet

397 Followers

287 Following

Michelle Hendrick (@mh_hendrick) 's Twitter Profile Photo

A re positioning and revamped salad bar, a prawn, chicken and chorizo paella or pork with black bean or sweet and sour sauce with egg noodles today 😋 Exeter School Devon IndependentsBySodexo Tom Allen

A re positioning and revamped salad bar, a prawn, chicken and chorizo paella or pork with black bean or sweet and sour sauce with egg noodles today 😋 <a href="/ExeterSchoolUK/">Exeter School Devon</a> <a href="/IndiesSodexo/">IndependentsBySodexo</a> <a href="/TA3SodexoChef/">Tom Allen</a>
Sam White (@samwhite1984) 's Twitter Profile Photo

‘Future 50’ Butternut Squash & Coconut Soup or our ‘PoweringPerformance’ Teriyaki Beef & Mushroom Stir-fry for lunch today Sodexo Catering top work chefs @Aaron40044542 Alejandro Lopez Gamb IndependentsBySodexo @Wickitoria

‘Future 50’ Butternut Squash &amp; Coconut Soup or our ‘PoweringPerformance’ Teriyaki Beef &amp; Mushroom Stir-fry for lunch today <a href="/SodexoAbingdon/">Sodexo Catering</a> top work chefs @Aaron40044542 <a href="/GambLopez/">Alejandro Lopez Gamb</a> <a href="/IndiesSodexo/">IndependentsBySodexo</a> @Wickitoria
Adam_Smith (@adamsmithchef) 's Twitter Profile Photo

I would like to say a big thank you to Steven Wylie Louisa Tinkler for all your help building up to the COTY event and also a thank you for all your support today Ryan Wilson Carolyn Clark Tom Allen 3 Andrew Ridout I am so lucky to work along side such an amazing team thank you guys

I would like to say a big thank you to <a href="/chefswylie/">Steven Wylie</a> <a href="/01_louisa/">Louisa Tinkler</a> for all your help building up to the COTY event and also a thank you for all your support today <a href="/RJHOTCHEF/">Ryan Wilson</a> <a href="/ClarkWesty/">Carolyn Clark</a> <a href="/TA3SodexoChef/">Tom Allen 3</a> <a href="/AndrewRidout64/">Andrew Ridout</a> I am so lucky to work along side such an amazing team thank you guys
Tom Allen 3 (@ta3sodexochef) 's Twitter Profile Photo

A great evening cooking for The ISBA southern schools dinner on Friday night, look forward to see everyone in Birmingham next week………Twyford School Peter Hadfield David Mulcahy IndependentsBySodexo #scallops #beefcheeks #chocolate #orange #cardomonicecream

A great evening cooking for <a href="/the_isba/">The ISBA</a> southern schools dinner on Friday night, look forward to see everyone in Birmingham next week………<a href="/TwyfordSchool/">Twyford School</a> <a href="/PeterHadfield9/">Peter Hadfield</a> <a href="/MulcahyDavid/">David Mulcahy</a> <a href="/IndiesSodexo/">IndependentsBySodexo</a> #scallops #beefcheeks #chocolate #orange #cardomonicecream
Adam_Smith (@adamsmithchef) 's Twitter Profile Photo

David Mulcahy Harborne Kitchen Kat ✨ Thank you Harborne Kitchen for the enjoyable experience and the opportunity to work along side your team. The food you create is beautiful and full of flavour David Mulcahy thank you passing on this opportunity I hope you had a lovely evening

Churcher's College Catering (@churchersfood) 's Twitter Profile Photo

On Thursday evening we hosted the Chair of Governors’ Forum Dinner Churcher's College with a stunning menu of scallops, lamb rump and white chocolate parfait, cooked and prepared by Tom Allen IndependentsBySodexo

On Thursday evening we hosted the Chair of Governors’ Forum Dinner <a href="/Churchers1722/">Churcher's College</a> with a stunning menu of scallops, lamb rump and white chocolate parfait, cooked and prepared by <a href="/TA3SodexoChef/">Tom Allen</a> <a href="/IndiesSodexo/">IndependentsBySodexo</a>
Tom Allen 3 (@ta3sodexochef) 's Twitter Profile Photo

Amazing uptake today LVS Ascot Food with Carbono Cero sustainable vegan street food offer. Korean double dip wings and Japanese Katsu Burger, and a ‘Cheeseless’ clementine and ginger cheesecake to finish! #veganstreetfood Quorn Foods UK Carolyn Clark Keith Burton David Mulcahy

Amazing uptake today <a href="/LVSAscotFood/">LVS Ascot Food</a> with Carbono Cero sustainable vegan street food offer. Korean double dip wings and Japanese Katsu Burger, and a ‘Cheeseless’ clementine and ginger cheesecake to finish! #veganstreetfood <a href="/QuornFoods/">Quorn Foods UK</a> <a href="/ClarkWesty/">Carolyn Clark</a> <a href="/keefyburton/">Keith Burton</a> <a href="/MulcahyDavid/">David Mulcahy</a>
Tom Allen 3 (@ta3sodexochef) 's Twitter Profile Photo

Amazing uptake today LVS Ascot Food with Carbono Cero sustainable vegan street food offer. Korean double dip wings and Japanese Katsu Burger, and a ‘Cheeseless’ clementine and ginger cheesecake to finish! #veganstreetfood Quorn Foods UK Carolyn Clark Keith Burton David Mulcahy

Amazing uptake today <a href="/LVSAscotFood/">LVS Ascot Food</a> with Carbono Cero sustainable vegan street food offer. Korean double dip wings and Japanese Katsu Burger, and a ‘Cheeseless’ clementine and ginger cheesecake to finish! #veganstreetfood <a href="/QuornFoods/">Quorn Foods UK</a> <a href="/ClarkWesty/">Carolyn Clark</a> <a href="/keefyburton/">Keith Burton</a> <a href="/MulcahyDavid/">David Mulcahy</a>