How much restaurant lingo do you know? We hit the Las Vegas Strip to quiz people on hospitality terms.

Welcome to some of the latest restaurants to go live with SpotOn. 👋👋  📍 Blu Note Jazz Cafe in Columbus, OH 📍 31 Sports Bar & Grille in Bridgeville, PA 📍 Ruam Mit in St. Paul, MN

“Our onboarding specialists did the work for us, making sure that everything was set up without us having to lift a finger.” Opening a new restaurant means having a long to-do list. Our team will be there to help you tackle it.

Can't get enough of The Bear? We chatted with CW33 TV about Carmy and realistic non-negotiables for restaurants. cw33.com/a-taste-of-nor…

We’re proud to announce we’ve been added to the US Foods CHECK Business Tools program. This program provides foodservice operators with technology solutions designed to drive traffic, simplify staffing, and modernize operations. spoton.com/blog/us-foods-…

Best Support ✅ Ease of Use ✅ Highest User Adoption ✅ We’re proud to receive significant accolades from user reviews in G2’s Summer 2024 Grid® Report for Restaurant POS. spoton.com/blog/best-supp…

We’re here because we love bars and restaurants, we love the hard-working people who make them great, and we want this crazy-but-amazing industry to succeed well into the future. cassavasf.com/post/why-cassa…

A picture’s worth a thousand words… or at least a few seconds in the checkout process.

“Everyone at SpotOn speaks restaurant.” We know chefs like JB Balingit open restaurants because they love food and hospitality - not so they can familiarize themselves with POS systems. That’s where our focus on support and team of hospitality industry veterans comes in.

Whether you’re serving coffee, sandwiches, takeout, or ice cream, we have a counter-service restaurant solution that isn’t just fast – it’s also easy to use. Which makes you fast, too.

Squad goals. 🙌 Welcome to a couple of the latest restaurants to hop over to SpotOn. 📍SUR Restaurant and Lounge in Los Angeles, CA 📍Square Burger in McKinney, TX

Operators know all too well that there’s a delicate balance between employee satisfaction and fiscal responsibility. Let’s work through it together: please join our National Restaurant Association discussion next Thursday with industry leaders Trey Dyer and Emma Blecker. bigmarker.com/NationalRestau…

🥇 speed for faster payments, modifiers, and orders. SpotOn Restaurant Express. It’s fast. It’s easy. It’s fast because it’s easy.

From lawyer… to restaurateur?!? We truly love this perspective. 👏👏

Think of your favorite bar or restaurant – what stands out? We’re confident a warm and welcoming staff play a big role. We know that’s the case at Pittsburgh’s Monterey Pub, where the staff has turned the bar into the “third place” for a small army’s worth of regulars.

Tattoos tell stories. What’s yours?

“SpotOn is hands-down the best at reporting. It’s fast, it’s sharp, it’s easy to read.” We’re thrilled to help our friends at Hazel’s in Birmingham, Michigan drive a 20 percent increase in sales this year.

Real people who care about your business just as much as you can mean the difference between success and failure.

Hut, hut, tap! 🏈🏈