Jakob in action promoting ⁦Ark of Taste⁩ #Shetlandlamb #Shetlandkye ⁦Uradale Yarns⁩ ⁦FoiredesMinées⁩ France. Inspiring to see young farmers in action. Great to meet up again at fantastic ⁦l'escargot bleu restaurant + wine bar⁩ evening #provenance scottishfoodguide.scot

The #LoveFoodHateWaste team have launched a campaign with comedian Iain Stirling - new show RELEVANT on sale now! encouraging diners to save on restaurant plate waste by asking for a doggy bag through the Good to Go scheme. ow.ly/dKPK30nFyvx #esif

No good food should go to waste! For more information, get yourself down on FareShare's mailing list!

WOW Spanish cafes, zero waste shops and creative spaces you are IMPRESSING us BIG time!! We’re getting VERY inspired right now. To those asking.....We’ll be posting the stories of cafes, zero waste shops and community spaces around Scotland and Spain on our website this week.

When we launched the Ark of Taste project back in 1996, we were not yet entirely clear on its political and scientific significance. The Ark of Taste’s first 5,000 products have confirmed that this is the right... slowfood.com/the-ark-of-tas…

We've teamed up with Iain Stirling - new show RELEVANT on sale now! to encourage people to love their leftovers. It's time to tackle the stigma of asking for your leftovers to go #esif

You can now pick up your Hungry Squirrels from the store Newton Dee in Bieldside, Aberdeen - they’ve got the entire range in stock now 🐿 Such a lovely place to visit & a fab cafe next door too 😁 #nutbutter #Aberdeen #HealthyFood #veganfood #refinedsugarfree

Join us for our Street Food X Fiercer Beer Event on 12th March

Street Food X Fierce Beer on Thursday 12th March @210Bistro. Come and join us. Slow Food Aberdeen City & Shire #FIERCEBEER Fierce Beer #210bistro

How good does this sound?! 🐌🍺

scottishfoodguide.com/news/in-the-mo… Champagne Dining Cringletie #romance #bordercountry

scottishfoodguide.com/news/welcome-t… Mothers Day 63 Tay Street what a treat! #cooksalliance Slow Food Scotland

Help support Real Bread Week #RealBreadWeek runs from 22nd February until Sunday 1st March. Chris Young, Real Bread Campaign coordinator @realbreadcampaign @realbreadcampaign sustainweb.org/realbread

#GOSLOW Join us in our campaign Meat the Change meatthechange.slowfood.com/en/

Join Fierce Beer 210 Bistro and Slow Food Aberdeen City & Shire for Street Food X Fierce Beer 12th March 7-7:30. Bookings via 210 Bistro £37 members $42 non-members

#fiercebeer #slowfood #210Bistro #eatlocal #drinklocal #supportindependent #supportlocal #beer #beerdinner #localproduce #scottish #instafood #aberdeen #scotland instagram.com/p/B8zZX5NHiyl/…

Street Food vs Fierce Beer 12th March 19:00 210 Bistro Fierce Beer Slow Food Aberdeen City & Shire facebook.com/events/s/stree…

facebook.com/events/s/a-fin… On 14th April 2024 we will be at the Barn at Barra Castle promoting and selling great local products including proper #arkoftaste butteries from The Worlds Best Buttery. Get your tickets now - rgu-store.square.site/.../a-fine-fai…