Just posted a photo @ New York, New York instagram.com/p/CFSxSbeHdwG/…

Just posted a photo @ SEAMORE'S instagram.com/p/CFhnfKOnQOp/…

Sustainable salmon from Norway seems great until it has to fly to you day to day. Eating local diverse options like Steelhead instead seems like the better call for a #climatecuisine #climateweeknyc #sustainable #seafood

For all our fellow science nerds stuck at home, check out this amazing documentary series celebrating six incredible women in STEM and their journeys. #ClimateWeekNYC

We're sorry to announce our closure of Seamore's Nolita for the winter. Don't worry - we'll be back in the spring! Our Chelsea, Dumbo and Brookfield Place locations remain open for dine-in, pick-up, and delivery all over Manhattan! Thanks for the support and we'll SEA you soon!

Join us on Thursday, December 17th, at 4pm EDT for The Downtown Alliance ’s “Dine Around Downtown: Cooking at Home” hosted by Rocco DiSpirito where Executive Chef Rob Eggleston will show you how to prepare our Holiday Salmon Roast. RSVP for free at downtownny.com/dinearound

Our chef Rob Eggleston & fishmonger talk climate change and seafood from purveyor to plate in the audio series "Heard on the Half Shell" 🦪 - produced by #shellfish4climate and The Nature Conservancy. View the full story here: bit.ly/37j5Fuv #sustainable #seafood #shoretodoor

Our incredible partner Billion Oyster is killing it. Check out how they're fighting climate change by planting 1 billion oysters in our home city. video.vice.com/en_us/video/fi…

"Climate Change is on every person's mind in the seafood industry, whether they actively acknowledge it or not" - Vinny Milburn, our fishmonger. Learn how Climate Change has affected our seafood supply and demand ➡️ @shellfish4climate and on seamores.medium.com

RT Ron Ruggless ☕️: Drink Like a Fish 🐠 Is there any other way? The prep box for chef Rob Eggleston’s online SEAMORE'S Goldbelly 🚀 cooking class just arrived ... with the integral margarita mix. #UnboxingDeservesItsOwnReward goldbelly.com/seamores-seafo…

Which species are living in #NYHarbor? Join us to analyze real #biodiversity data from several of BOP's oyster reefs. Professional learning for educators - CTLE credit available. Come explore what's beneath the surface on March 16th! eventbrite.com/e/inquiry-scie…

Looking for a sustainable bite tonight? Check this awesome list out! The 10 Most Eco-Friendly Restaurants in NYC bit.ly/2OJe7XM via PureWow / Photo: Seamore's Chelsea - Crispy Baja Fish Tacos

Just posted a photo @ Virtual Events instagram.com/p/CNsRa7Hnb0Z/…

Missing live music? Join us at Market Bar for a special classical guitar duo to match your Cinco de Mayo celebration (yes - our taco happy hour is back today). Cinco De Mayo Happy Hour: @ Market Bar - 152 W. 52nd St $5 Tacos | $8 Margaritas

Love oysters as much as we do? Check out our latest blog on why we all need some shucking skills in our lives. #EatMoreOysters seamores.medium.com/lets-shucking-…

We're working with @vinegarhillfoodpantry this Friday in support of Dumbo food security. Come grab as many pre-made brown bag lunches as you need (sandwich, fruit and juice box) or help us spread the word!

nytimes.com/2021/06/12/nyr… It's about time! Join us as we #eatmoreoysters this summer?

Recycling has never been more delicious 😋 #EatMoreOysters Join us this year as we eat our way towards a cleaner coastline - at our oyster shucking classes with @billionoyster or each time you dine out in NYC! Learn more about BOP Shell Collection: billionoysterproject.org/restaurants

With great summer cocktails comes great responsibility... or not 🤪

Let the lobster ROLL with you this weekend 🦞🦞🦞 - all the way to your rooftop! 🎆 ~ Order online in bio ~