The Sault Canal Adventure may be virtual, but it’s real fun! Get the free Adventure Lab app and go to Sault Canal NHS to see if you can solve all the puzzles! Geocaching #AdventureLab pc.gc.ca/en/lhn-nhs/on/…

The canal has changed a lot in the last 125 years. When it was restored as a recreational lock in 1998, the lock chamber became slightly narrower than it once was. Look closely - can you spot where the historic gates used to be? What else has changed over the years?

Keeping your dog on a leash when visiting the Sault Ste. Marie Canal is nothing to be sniffed at! It’s the LAW and will help keep you, your dog, wildlife, and others safe! 👍 #ItsTheLeashYouCanDo

The Powerhouse is arguably the most important building here at the Sault Ste. Marie Canal. Do you know why? Let us know what you think in the comments below!

Keep the WILD in #WILDlife! Keep yourself and animals safe by ALWAYS keeping your distance and NEVER feeding wildlife. #KeepWildlifeWild #Safety ow.ly/bMB130jH7n3

The Sault Ste. Marie Canal was a large shipping lock from 1895 to 1987. The lock chamber is now much smaller and is only suitable for recreational vessels. Here we have two pictures of the original upper gates which are no longer in use.

Here is a delicious recipe for Beef Wellington from Parks Canada’s Heritage Gourmet Cookbook! Visit the link for the full recipe and more historic information: pc.gc.ca/en/culture/gou…

Let #wildlife find their own natural foods. Human food kills wildlife. Please do not feed or entice them. Help us #KeepWildlifeWild! ow.ly/bMB130jH7n3

The Superintendent’s Residence was home to 7 different families between 1897 and 1979. Although the architectural beauty of the home remains, its lavish gardens no longer exist.

Did you know that squash was brought back to Europe from the “New World” by accident – they were mistaken for melons! This Pumpkin Soup recipe dates back to the 18th century. Try it out: pc.gc.ca/en/culture/gou…

Please do not litter. Put your garbage in the bin. NEVER feed wildlife. Together let’s #KeepWildlifeWild. ow.ly/bMB130jH7n3

Bannock is a staple food of the Indigenous Peoples of Canada, and variations of this recipe are part of traditional meals all across the country. Traditionally, it would be fried over a fire, but cooking it on your stove will work just fine! Try it today: pc.gc.ca/en/culture/gou…

Everyone knows that a long-distance relationship makes the ❤ grow fonder! Show wildlife that you care by ALWAYS giving them LOTS of space! #SafetyBeforeSelfies #KeepWildlifeWild

As the weather starts to get colder, why not cozy up with a delicious hot drink? Visit the link for the French Hot Chocolate Recipe from Canada’s Heritage Gourmet Cookbook: pc.gc.ca/en/culture/gou…

Wildlife in our national parks and national historic sites needs to stay wild. Never entice #wildlife with food or noises. Remember to #KeepWildlifeWild. ow.ly/bMB130jH7n3

Did you know that Ethel Ross, the wife of Superintendent J.W. LeBreton Ross (1907-1936) was renowned for her delicious Meringues? Try out this simple recipe and pair with your afternoon tea! pc.gc.ca/en/culture/gou…

Soup season is upon us! Want to try one of Canada’s traditional and delicious Acadian recipes? Visit the link to make 18th century pea soup: pc.gc.ca/en/culture/gou…

This hearty French-Canadian main dish is making a comeback! Serve with fresh greens and a tangy cranberry relish for a true Fort Langley touch. Visit the link for the Fort Langley Tourtière recipe: pc.gc.ca/en/culture/gou…

Happy holidays from all of us here at the Sault Ste. Marie Canal National Historic Site!

Is there anything better than pancakes on a weekend morning? Visit the link and try out these aptly named 19th century “Frosty-Morning Pancakes” : pc.gc.ca/en/culture/gou…