Thank you for the recognition. StopFoodborneIllness finance.yahoo.com/news/alliance-… #foodsafety #publichealth

On what should have been a joyous journey, Allison’s family faced a nightmare. She was born early, weighing just 4 pounds and 13 ounces, & diagnosed with Listeria; enduring tubes, oxygen domes, & 2 weeks in the NICU. Read more: stopfoodborneillness.org/stories/alliso…

We're grateful to Image Base for their continued sponsorship of STOP3000. Their contribution plays a vital role in helping us spread the word about food safety. Visit our campaign page to learn more: justgiving.com/campaign/stop3… #STOP3000 #stopfoodborneillness #foodsafetychampion

The key 2 enjoying safe & delicious leftovers starts with proper cooking & storage! Here are some tips to ensure leftovers are safe. Got any favorite leftover recipes? Share them with us in the comments! Visit our page: justgiving.com/campaign/stop3… #STOP3000 #stopfoodborneillness

🎉 We did it! Thanks to your incredible support, we have surpassed our 2nd goal of $40,000 for our STOP3000 campaign! We couldn’t have done it without you! Visit justgiving.com/campaign/stop3… to help us close out the campaign strong. #STOP3000 #stopfoodborneillness

We are thrilled to share that we have officially exceeded 117% of our second fundraising goal for STOP3000, raising an incredible $41,812! 🎉 Learn more about the campaign & the legacy of STOP’s work at: justgiving.com/campaign/stop3… #STOP3000 #stopfoodborneillness #walk3000steps

In May 2009, Margo’s life took a terrifying turn after eating a small bite of pre-packaged cookie dough. That bite led to weeks in the hospital, intense pain, and a diagnosis of E. coli O157. She spent years battling the aftereffects. Read more: stopfoodborneillness.org/stories/margo/

Did you know that 70% of foods regulated by FDA are fresh produce & 90% of foodborne illnesses in the U.S. are linked to these items? In fact: 80% of E. coli, 60% of Salmonella, 50% of Listeria cases are caused by fresh produce. #stopfoodborneillness

🚨 #Listeria Warning: What You Need to Know 🚨 Recent recalls affecting over 19 million pounds of food products raise serious concerns about Listeria. Symptoms: Fever, Diarrhea, Nauseam, Vomiting, Muscle aches More info: stopfoodborneillness.org/recent-recalls/ #stopfoodborneillness

A huge THANK YOU to The Friendship Center Food Pantry! We’re so grateful to have been welcomed into your space, where nutritious food and a sense of security are brought to those who need it most. Together, we’re building healthier, stronger communities – one shelf at a time!

Mitzi Baum shares insights in Buzzfeed article on spike in recent recalls & outbreaks. Critical food safety challenges across the supply chain, contamination risks to improved detection techniques. “You can’t see, taste, or smell [pathogens].” Read here: buzzfeed.com/juliaries/food…

Dec 3rd is #GivingTuesday! We’re observing 30 years of advocating for safe food & honoring those impacted by foodborne illness. Join us to prevent foodborne illness for the next 30 years. Every dollar counts! ❤️ Please like, share, and spread the word! #StopFoodborneIllness

In 1994, #StopFoodborneIllness was founded to create a future free from preventable foodborne illnesses. 30 yrs later, we’re still here, fighting for safe food. On #GivingTuesday, support our mission. Make a donation on our website: stopfoodborneillness.org/donate #30yearsofimpact

This Giving Tuesday, let’s make a difference together! There are so many ways you can help Stop Foodborne Illness protect lives: Volunteer Share your story Donate Sign Up for Recalls Repost Every act of generosity counts: stopfoodborneillness.org/donate

On #GivingTuesday2024, we celebrate the strength of our global community coming together to create positive change. At Stop Foodborne Illness, we're driven by the belief that everyone deserves safe and wholesome meals. Donate today: stopfoodborneillness.org/donate/ #givingtuesday2024

It’s #GivingTuesday, and we’re commemorating 30 years of saving lives through food safety advocacy. Join us in building a safer, healthier future for everyone. Donate: stopfoodborneillness.org/donate #StopFoodborneIllness #30yearsofimpact #foodsafetymatters #givingtuesday

Thank You So Much! Yesterday on #GivingTuesday, we raised $7,510 to support food safety advocacy, education, & survivor support! But we’re not done yet—there’s still time! Donate now: stopfoodborneillness.org/donate Thank you for standing with us for 30 years—and for the next 30.

Did you know that #foodborneillness affects about 48 million people & causes 3,000 deaths in the US each year? Know the risks to keep food safe for everyone. Visit our campaign page to learn more, participate, & donate: justgiving.com/campaign/sto... #STOP3000

This September, we’re proud to sponsor the StopFoodborneIllness #STOP3000 campaign as part of National Food Safety Education Month. The campaign invites supporters to walk 3,000 steps in honor of the 3,000 lives lost each year.

We are heartbroken to share that Margaret Quinn, a former employee, passed away unexpectedly on September 4, 2025. She will always be remembered for her warmth, generosity, & courage. Our hearts are with her family, friends, & all who loved her.