LABELLING is key in branding agroecological products. The information to be included on your package includes: rawmaterials, benefits, storage directions, shelf-life etc, certifications for the safety of consumers. Cultural & religious considerations are key. #AgroecologyWeek24

.Ruth Nabaggala from AFSA officially launched the Agroecological Entrepreneurship and Territorial Actors platform She highlights that collective voices in advocacy create stronger opportunities and solutions for agroecology businesses. #AgroecologyWeek24

The push for sustainable #foodsystems continues at #COP29Baku! Yesterday, I had the honor of facilitating a discussion at the Democratic Republic of Congo country Pavilion, focusing on the urgent need to balance the climate crisis, biodiversity conservation, and resilient food

"AFSA has been at the forefront of mobilising African CSOs and governments to adopt #Agroecology4Climate as a vital and sustainable approach to the climate crisis in Nationally Determined Contributions" AFSA Programmes Coordinator Bridget Mugambe #COP29

Wilberforce Laate, Deputy Executive Director of the Center for Indigenous Knowledge and Organizational Development (CIKOD) CIKOD in #Ghana, emphasizes the organization's focus on promoting #agroecology as part of its commitment to endogenous development. CIKOD advances #food

Fatou Jammeh, Deputy Permanent Secretary, Ministry of Agriculture, Livestock & Food Security, The Gambia, highlights her country's journey towards integrating #agroecological principles into agricultural practices, despite not yet having a formal national strategy. The #Gambia

🍽 Can't wait to tuck in! #MyFoodIsZambisn #MyFoodIsAfrican

Biovision Africa Trust AFSA Ruth Nabaggala Swiss Development and Cooperation Apiculture Venture IKEAfoundation #agroecology #foodsecurity

The #MyFoodisAfrican initiative by AFSA seeks to celebrate, promote, and protect Africa's rich culinary heritage and its diverse agricultural practices with the goals of promoting African Cuisine, Championing Agroecology, protecting indigenous knowledge and raising

Are you attending the 2nd Eastern Africa Agroecology Conference in Nairobi, Kenya, next week? Join us AFSA for an exciting side event under the theme "Building a Case for Supporting Agroecological Entrepreneurship to Upscale Agroecology in Eastern Africa" We all know

AFSA SIDE EVENT AT THE 2ND EASTERN AFRICA AGROECOLOGY CONFERENCE Side Event Tent, 25th March 2025 | 4:00 - 6:00 PM EAT Theme: Building a Case for Supporting Agroecological Entrepreneurship to Upscale Agroecology in Eastern Africa As the climate crisis deepens and food systems

Dr. Million Belay, General Coordinator – Alliance for Food Sovereignty in Africa (AFSA), speaking at the AGN Strategic Meeting in Zanzibar, Tanzania: "A number of African countries are gradually adopting Agroecology and some including Tanzania and Kenya have developed and

𝑻𝙝𝒆 𝑨𝙁𝑺𝘼 𝙌𝒖𝙖𝒓𝙩𝒆𝙧𝒍𝙮 𝙉𝒆𝙬𝒔𝙡𝒆𝙩𝒕𝙚𝒓 || 𝘼𝒑𝙧𝒊𝙡 𝙀𝒅𝙞𝒕𝙞𝒐𝙣 This inaugural issue highlights key events and inspiring stories of struggle and hope from across Africa’s #foodsovereignty movement. This edition offers a glimpse into AFSA’s Annual General

Hon. UWUMUKIZA Françoise , Chairperson of the Committee on Agriculture, Tourism and Natural Resources, was honored to attend the Study Validation Meeting on Agroecology Produce Cross-Border Trade in the EAC.

Held at Maanzoni Lodge, Nairobi, Kenya, this important gathering brings together key stakeholders to validate strategies that will enhance sustainable agriculture, boost intra-regional trade, and strengthen food systems across the EAC region.

EALA Agroecology is an approach to farming that integrates ecological principles into agricultural systems to promote sustainability, biodiversity, and resilience. It emphasizes working with natural processes while supporting local food, enhancing soil health & conserving resources.

Food isn't just calories—it's culture, community, and power. In the newest Oh Crop! Podcast episode, Dr. Million Belay Million Belay challenges what you thought you knew about African agriculture. As coordinator of the Alliance for Food Sovereignty in Africa (AFSA), Million's

PELUM Uganda at AFSA's Training of Trainers on #Agroecological Enterprise Sustainability! From June 17–20, 2025, PELUM Uganda joined country teams from Zimbabwe, Ghana, Tunisia, Tanzania, Zambia, and Togo for a Training of Trainers organized by AFSA in Uganda.

Today RCCDN welcomed the AFSA Coordinator, Million Belay in Rwanda ahead of the 2nd National Agroecology Symposium to be held tomorrow, July 10, 2025 at M Hotel, Kigali.