Ruta Maya Coffee (@rutamayacoffee) 's Twitter Profile
Ruta Maya Coffee

@rutamayacoffee

Certified organic, shade-grown arabica coffee made in partnership with indigenous Mayan farmers in Chiapas, Mexico since 1990.

ID: 2379648097

linkhttps://rutamayacoffee.com calendar_today09-03-2014 02:13:18

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113 Followers

23 Following

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Stovetop espresso maker, Moka Pot, "la greca." Whatever you call it, this compact and simple-to-use coffee percolator is considered a household staple throughout Latin America and Europe. Read the brew guide on our blog! rutamayacoffee.com/blogs/blog/mok…

Stovetop espresso maker, Moka Pot, "la greca." Whatever you call it, this compact and simple-to-use coffee percolator is considered a household staple throughout Latin America and Europe. Read the brew guide on our blog!
rutamayacoffee.com/blogs/blog/mok…
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The new Oportunidades Cotton Tote is now available on our website. Made in Mexico, printed in Texas. Featuring our guiding principle, "Oportunidades Para Las Americas,” the tote embodies a universal message of respect and friendship between the Americas.

The new Oportunidades Cotton Tote is now available on our website. Made in Mexico, printed in Texas. Featuring our guiding principle, "Oportunidades Para Las Americas,” the tote embodies a universal message of respect and friendship between the Americas.
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Satisfy your sweet tooth this summer with a slice of our Coconut Espresso Flan. You’ll definitely want to add this Latin American dessert to your table to share with friends and family. Learn how to make it here: bit.ly/3wOsdhn

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15 cups of upcycled spent coffee grounds and recycled plastics per pair of shoe? Now that's a cool (and fashionable) way to minimize waste.

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Freshly ground coffee beans make all the difference in even the most subtle of flavors, which is why our whole-bean bags are perfect for the everyday coffee connoisseur.

Freshly ground coffee beans make all the difference in even the most subtle of flavors, which is why our whole-bean bags are perfect for the everyday coffee connoisseur.
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Our Mayan Mocha is an homage to our Mexican ancestors and features organic espresso, raw cacao, warming spices, and homemade Almond Date Milk for a nourishing elixir to incorporate into your coffee ritual. Recipe on our blog.

Our Mayan Mocha is an homage to our Mexican ancestors and features organic espresso, raw cacao, warming spices, and homemade Almond Date Milk for a nourishing elixir to incorporate into your coffee ritual. Recipe on our blog.
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A spoonful of honey is one of our favorite ways to sweeten our coffee. Considered an essential forest resource by Mayans for thousands of years, studies have shown that honey is high in antioxidant compounds and may have antibacterial and anti-inflammatory healing properties.

A spoonful of honey is one of our favorite ways to sweeten our coffee. Considered an essential forest resource by Mayans for thousands of years, studies have shown that honey is high in antioxidant compounds and may have antibacterial and anti-inflammatory healing properties.
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Start your summer mornings with a sip of a homemade cold brew. Caffeine-concentrated and smooth, our simple cold brew recipe will keep you energized for all of your favorite outdoor activities. Head over to our digital journal to make your first batch. bit.ly/3xq19W9

Start your summer mornings with a sip of a homemade cold brew. Caffeine-concentrated and smooth, our simple cold brew recipe will keep you energized for all of your favorite outdoor activities. Head over to our digital journal to make your first batch. bit.ly/3xq19W9
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Buried in the forests of Chiapas, Lakamha (known as Palenque) was once a thriving political power center under the control of King Pakal the Great. Incidents of travel in Central America, Chiapas, and Yucatan by John L. Stephens (1805-1852)

Buried in the forests of Chiapas, Lakamha (known as Palenque) was once a thriving political power center under the control of King Pakal the Great. Incidents of travel in Central America, Chiapas, and Yucatan by John L. Stephens (1805-1852)
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Our Arabica coffee crops are grown in mineral-rich volcanic soil that is seasonally rotated with other organic foods to preserve the integrity of the land long-term. The beans are picked at peak ripeness, washed, sun-dried and shipped directly to our warehouse for roasting.

Our Arabica coffee crops are grown in mineral-rich volcanic soil that is seasonally rotated with other organic foods to preserve the integrity of the land long-term. The beans are picked at peak ripeness, washed, sun-dried and shipped directly to our warehouse for roasting.
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Shade-grown coffee fields provide a home for many species of birds and butterflies, filter carbon dioxide linked to global warming, and help retain soil moisture to minimize land erosion.

Shade-grown coffee fields provide a home for many species of birds and butterflies, filter carbon dioxide linked to global warming, and help retain soil moisture to minimize land erosion.
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Affogato, a delicate combination of cold ice cream and hot espresso, can be made with a double shot of Ruta Maya Espresso Roast over a scoop of your favorite vanilla ice cream. Creamy, bold, delicious.

Affogato, a delicate combination of cold ice cream and hot espresso, can be made with a double shot of Ruta Maya Espresso Roast over a scoop of your favorite vanilla ice cream. Creamy, bold, delicious.
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Rather than pouring that last bit of coffee in your pot down the drain, try giving it a second life by pouring it into a silicone ice cube mold instead. Your watered down cold coffee days are over. #rutarepurposed

Rather than pouring that last bit of coffee in your pot down the drain, try giving it a second life by pouring it into a silicone ice cube mold instead. Your watered down cold coffee days are over. #rutarepurposed