Eat! Dinner at the Dorchester (cooked at home). From rack of lamb and toad in the hole to posset and rice pudding... Six easy classics from the legendary Grill at the Dorchester thetimes.co.uk/article/six-ea… #thedorchestergrill #classicrecipes

Eat! Nadiya Jamir Hussain and bakewithrahul’s summer bakes. Our star bakers whip up their favourite fruity treats thetimes.co.uk/article/recipe… #bakeoff #nadiyahussain #summercakes

Plus Rachel Cooke on the highs and mostly lows of her self-catering holidays, and a beautiful recipe for chilled courgette soup from The Real James Cochran. Photo: Romas Foord

Cheesy buckwheat crepes, from claire ptak. One of #OFM's 20 best recipes for the weekend, in tomorrow's The Observer. Photograph: Romas Foord

Pancakes, crepes, roasts, chocolate tart - our 20 best recipes for the weekend, now online theguardian.com/food/2021/sep/…

New #OFM with Sunday's The Observer, including Anja Dunk's delicious recipes for Christmas cakes, bakes and chocolates plus last minute shopping tips in our Taste Test, with testers Tom Kerridge Nisha Katona & Georgina Hayden. Cover photo: Romas Foord

Eat! Soup as the main event. Easy and delicious recipes from a Michelin-starred chef thetimes.co.uk/article/delici… #michelinstarred #soup #recipes

Eat special. Including Angela Hartnett’s 10 easiest, fastest pasta sauces thetimes.co.uk/article/angela… #recipes #angelahartnett #nadiyahussain

It’s the most wanted restaurant booking at the moment. For those who can’t get a table for months, chef Florence Knight shares favourite dishes thetimes.co.uk/article/sessio… #food #recipes #cooking

Plus David Williams's critic's guide to under-appreciated wines; Rachel Cooke on restaurants & key moments in life; plus great recipes for Easter. Photo of claire ptak hot cross bun chocolate chip cookies by Romas Foord

It's time for strawberries in sweet wine. Recipe by Sam & Sam Clark of @restaurantmoro, one of our 20 best easy Mediterranean recipes, free with tomorrow's The Observer. Photograph: Romas Foord

In Sunday's The Observer: the 20 best Claudia Roden recipes, as chosen by Observer Food Monthly. On the cover: roast chicken with couscous, raisin and almond stuffing photographed by Romas Foord

In Sunday's The Observer: our 20 best Sunday lunch & dinner recipes. On the cover - Olia Hercules 🇺🇦🇬🇧's roast chicken & punched potatoes. Photo by Romas Foord

Georgina Hayden's pork shoulder with greens & butter beans, Joe Woodhouse's flatbread with potatoes and onion sauce, Helen Graham's saffron orzo with squash and leeks. Just some of our 20 best Sunday lunch & dinner recipes, in tomorrow's The Observer. Photo: Romas Foord

Tulips in Amsterdam. 🌷

In The Observer Food nigel slater asked a group of professional chefs abouit their go-to comfort food. Not surprisingly, it's mainly carbs. Delighted to see some of that starch in netherton pans Romas Foord theguardian.com/food/2023/may/…

Fabulous chorizo recipes by Tony Turnbull and Hannah Evans in Saturday’s The Times and The Sunday Times. Photos by Romas Foord, pans by us netherton-foundry.co.uk/Chorizo

#LondoninBloom | Glad I had my camera on me when I walked through Battersea Park today as I was able to capture hundreds of gatherers who had come to take pictures of the famous cherry blossom that adorns the walkways there.