rivercottagehq
@rivercottagehq
ID: 986173836163993601
17-04-2018 09:25:39
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What a great day with friends from Ireland. Tractor ride into the valley, beekeepers knee deep in wildflowers, cider brandy in the yurt. Chef gathering veg from kitchen garden. And, that wonderful, sociable Sunday lunch River Cottage rivercottagehq Cider Brandy #summer #Devon
Will you join us at rivercottagehq's festival? Our ed G Wilson-Powell will be hosting a panel on #ethicalfashion buff.ly/2X8hhIX #EverydayActivism
Is this the sort of thing you might want to eat on warm Sunday afternoon? The recipe for my ultimate cheeseburger can be found in my #outdoorcookinghandbook rivercottagehq Bloomsbury Cooks #cheeseburger #fire #bacon amazon.co.uk/Outdoor-Cookin…
Hay smoked mackerel taramasalata rivercottagehq Curing & Smoking course with new Head Chef Dom Moldenhauer #rivercottage #curingandsmoking #smokedmackerel #cookerycourse #artisan
Re-using timber from the demolition works as pendant feature lighting is a perfect example of how we brought the spirit of up-cycling and recycling to this project rivercottagehq #benchmark #interiordesign #hospitalitydesign #interiordesigners #benchmarkdesignsltd
Got the hang of great #RealBread? Maybe YOU could be your local baker! Read about starting a #microbakery here >> sustainweb.org/realbread/micr… Check the Real Bread map for classes/courses and guidance offered by the likes of BreadAngels The One Mile Bakery SchoolofArtisanFood #RealBreadWeek
Five jars of compost heap jelly from @the_pam_the_jam recipe in rivercottagehq #preserviing handbook. I used a mix of various citrus peel saved in the freezer over past few months #wastenotwantnot #preservingfood instagram.com/p/COhufPInfVy/…
Did you catch any of the The Food Foundation Veg Summit events yesterday? We hosted two events rivercottagehq, bringing together some key players in the food systems to talk about how we can better champion the role of veg. ⬇️ 🥕🥦🥒🍆🫑
We are excited to be teaming up with rivercottagehq in half term to offer kids in #Axminster from low income families a great opportunity to cook with their chefs! together. Thank you Hugh Fearnley-Whittingstall for supporting us. We cant wait for your chefs expertise to be shared with the kids!