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🎄🎅⛄ Tip 15 🎄🎅⛄ Pimp your prosecco with a dash of cherry brandy, sloe gin or gin liqueurs. Bottoms up!

🎄🎅⛄ Tip 16 🎄🎅⛄ Use the Christmas stuffing meat you can buy in the shops with ready to roll puff pastry to make festive sausage rolls

Happy New Year to all of our customers!

Aromatic crispy duck for the win! Pick up a pack to celebrate Chinese New Year on the 22nd January, or as a weekend treat to share with family. Don't forget the cucumber and spring onion!

Chinese New Year is the festival that celebrates the beginning of a new year on the traditional lunisolar Chinese calendar. 2023 is the year of the rabbit 🐰🐇 Celebrate with the classic Asian dish - crispy aromatic duck. 😋

👏👏The gravy pour! 👏 👏 Tamarind and ale gravy poured over pan fried Gressingham Duck Breast with winter greens, try it for your Valentine's Supper to truly impress your other half. Recipe on our website. 💕😋

Congratulations to Diane Clews who was the winner of our Chinese New Year competition!

💕Celebrating Valentine's Day does not have to mean a meal out in an expensive restaurant. Instead, light your favourite candle, and share a special meal and glass of wine with a loved one. Enjoy 💕

Soon to be dishing up Braised Duck with Peas to the Drivetime Collective, 6.05pm Greatest Hits Radio courtesy of ‘Great British Grub’ by Brian Turner Simple dish to cook, helped by using a fabulous Gressingham Duck 👍 Recipe is at NigelBarden.com

One pot wonder! This is one of the most popular recipes on our website and is so simple to prepare and cook. Cook the legs on a bed of chopped, root vegetables - cover with water and then foil and roast in the oven. Perfect for a simple supper.

Duck legs benefit from being cooked for a long time at a low temperature, that way the meat is tender, juicy and falls off the bone. This recipe from duck a l'orange in the slow cooker is 😙👌 find it on our website. gressinghamduck.co.uk/recipes/slow-c…

Happy Easter Weekend 🐰 🐣🌷 wishing you a sunny weekend with lots of good food, company and of course chocolate!

Here at Gressingham HQ we love using air fryers for quick and tasty recipes. You can cut the cooking time down on duck legs by cooking in the air fryer. Top Tip = add parboiled potatoes underneath the legs in the fryer to make duck fat roast potatoes without using the oven.

An amazing position has become available here at Gressingham, we are recruiting for a Head of Agriculture to drive forward the UK's leading duck and turkey supplier. gressinghamduck.co.uk/corporate/care… #agriculture #recruiting #ukfarming #farmingjobs #ukjobs

Get ready to experience duck like never before! Elevate your culinary game with this mouth-watering dish that's sure to impress your loved ones. Treat yourself to a weekend feast that's nothing short of extraordinary.

What a fantastic way to kick off the first May Bank Holiday weekend! Treat yourself to a mouth-watering dish of succulent duck breast, perfectly paired with fresh asparagus, roasted new potatoes, and tangy red cabbage.

Celebrate the Coronation in style with Gressingham Duck! This is one of our most popular recipes, duck breast with orange and honey sauce. 😋

Congratulations to Ann Bulmer who won our Springtime Roast competition!

We have just launched our brand new Gressingham for Chefs foodservice website. Full of recipes, tips and stockist information for chefs cooking duck in their restaurants or venues. foodservice.gressinghamduck.co.uk

Congratulationsto Sandra Rubery who won our Christmas dinner competition!