Well done Erik Van der Veken in today’s Sunday Independent superb chocolates 🍫 LUCINDA O’SULLIVAN 👏👏👏👏

Ffs

To break up the monotony of production in the last few months Niamh and I spent the day bringing out our inner child, and with that Arcane Chocolate would like to wish everyone a great 2021! 🥂 We are closing shop for a week to recharge our batteries 🔋 See you in 2021!

Thanks to @foodagusfilm for talking to me about how dropping out of college was the best thing I ever did, otherwise I wouldn't have found this career that I love 👩‍🍳🍫 life works out sometimes

Valentines range is now on the webshop, discover the 'Precious Gem' selection, inspired by gemstones and their symbolism in engagement rings ❤️ 💎arcanechocolate.com/shop/ Hand/arm model: my very own valentine: DALAL | دلال الشهيب ♥️ #Romance #valentinesday2021 #shoplocal

We're almost at capacity with our roses. If you still want to secure yours for your special Valentine, act quick! #craft #madeinireland #romance

Wow 🤩

⁦Sosa Ingredients⁩ #Vegan pastry demo February 4th, 10am...

Join us on zoom Thursday, February 4th 10am for Sosa Ingredients #vegan recipe demo. Email [email protected]

Treat yourself and your special someone to our Strawberry, Tonka bean and coconut heart Entremet cake this Valentine’s Day. #zest #zestcakes #zestcafe #valentinesday

Very sad news . RIP Dean.

Class Erik

Bewley’s Cafe Grafton St. is looking for a General Manager. Do get in touch with me if you’d like details and also please RT 💚

Boom!

Not your typical Easter eggs this year ;-) Launch very soon #madeinireland #shoplocal #craftsmanship #artistry

Maestro

Fantastic producers

Very sad news that all of @elbarriadria restaurants are too close. Albert has been a friend, a mentor, inspiration and a champion of Food On The Edge. See you soon 🤗 you'll be back I'm sure.

🤐