🥒 Patriot Pickle has announced the acquisition of First Place Foods. Patriot Pickle offers a variety of refrigerated pickles, sauerkraut and pickled vegetables to restaurants, delis, supermarkets and distributors. 📝 Rafaela Sousa ⤵️ #food #business

❗❗❗ Ahh the news is finally out! FoodBev Media has launched The Cell Base🧫, a new #B2B media platform dedicated to news, insights and trends from all corners of the #cellbased industry – and I am taking on the role of Editor!!! ❗❗❗ thecellbase.com/post/a-cause-f…

🤝 FrieslandCampina and Mondelēz Intl have entered into a four-year agreement with the aim of lowering the greenhouse gas emissions of the milk supplied by FrieslandCampina’s member #dairy farmers. 🥛 📝 Rafaela Sousa ⏬

🧫Cultivate's annual meetup took place in Bath last week, providing a platform for knowledge sharing, networking and strategic discussions among those interested in the advancement of cellular agriculture in the UK🔬🌾 Read my writeup below 👇 thecellbase.com/post/cultivate…

📰 Saudi Arabia-based #foodtech company, Kaso, has raised $10.5 million in a seed funding round to fuel the company’s mission of revolutionising the food supply chain. ⏬ 📝 Rafaela Sousa

🏆 The @FoodBevAwards team is excited to announce the latest addition to its awards portfolio, the World Catering Technology Awards for 2024. 📅 The World Catering Technology Awards will open for entries on September 11th 2023. 👉mtr.cool/tuytkzkexs #FoodBevAwards

📅 Visit Aquatech Amsterdam 6 - 9 November 2023, the global business platform for #innovation & networking for #water #technology professionals. Learn about trends in the water technology industry and how they could impact your business. 💧 Don’t miss Aquatech Amsterdam 2023!

🌟BIG day for me! Today, FoodBev Media and I launched the debut edition of @TheCellBase magazine, an exciting new quarterly publication that covers all corners of the cell-based food arena, and the first #B2B mag dedicated solely to the cell-based food sector! thecellbase.com/post/foodbev-i…

📢 PepsiCo has announced a new #nutrition goal to expand its #ingredients portfolio in Europe and globally as part of the company’s strategic transformation, PepsiCo Positive (pep+). ⏬ mtr.cool/pwhqxlbxpt

💧 Aquatech 2023 – the largest trade exhibition for the global #water #technology industry – took place from 6-9 November in Amsterdam. 📝 From technologies to sustainable practices, we review the broad spectrum of advancements in the industry. ⤵️ mtr.cool/xhxireaoxi

🎤 Rafaela Sousa spoke with Debora Screpanti of Blupura, who was showcasing the launch of their first line of filter cartridges, Blutron, at Aquatech Amsterdam. ⤵

🎤 Rafaela Sousa spoke with Annalisa Marchese of Zerica, who was showcasing their innovative and intuitive cocktail machine, Mix&Go. 🍸 Whilst at Aquatech Amsterdam, we saw that it enables anyone to make the perfect cocktail every time. ⤵

🎤 Rafaela Sousa spoke with Jim Redford of H2O Direct, who was showcasing their range of #water filtration products at Aquatech Amsterdam. Watch the full interview. ⤵

🆕🚨 Costa Coffee has unveiled its new #food and #beverage menu in the UK, which includes hot milkshakes and a variety of #plantbased culinary options. 🌱 mtr.cool/ziajjgqvwq

🏆 @FoodBevAwards is thrilled to announce their panel of judges for the first World Catering Technology Awards, celebrating the brilliance and #innovation within the #catering industry. #FoodBevAwards #technology #awards #foodservice foodbev.com/news/world-cat…

♻️ Deposit return schemes (DRS) are gaining traction worldwide as a practical solution to combat environmental pollution and encourage recycling. 📝 Rafaela Sousa explores. foodbev.com/news/sustainab…

🗣️ FoodBev Media’s editorial director Sian Yates hosted a panel discussion on navigating the start-up scene in the food & beverage industry. Watch the full panel discussion on foodbev.com ⬇️ foodbev.com/news/ife-panel…

Refreshment Magazine Key updates from the vending, coffee and water sectors in April 2025 (incl EVA) refreshmentmag.com/news/april-202…