🎥WATCH: Cameron Prince, executive vice president of regulatory affairs at The Acheson Group and managing director of The Acheson Group Canada, provides insight on tariffs and trends in Canada's food industry. buff.ly/7xtzFOs

The more we know about pests’ behavior, food preferences and biology, the better we can manage them and keep them out of the food supply. Dig into the latest research on unwanted invaders for new strategies to keep your facility pest-free. buff.ly/FgL4sLg

As AI manages production, food safety culture powered by AI becomes embedded in software, governance and operational design, writes Yves Rey. buff.ly/6HsJ377

Knowing specific examples of food fraud is crucial to protect stakeholders and consumers. We uncover eight fraud types to gain better industry insight. buff.ly/JiU2bMb

Do you import foods or ingredients into Canada or have a facility in the country? If so, it has become more important than ever to ensure you are in compliance with all Canadian food regulations, writes David Acheson. buff.ly/sMwllvJ

With contamination risks and labeling corrections increasing, the importance of recall management is at an all-time high. Roger Hancock, CEO of Recall InfoLink, shares tips for an effective food recall plan. buff.ly/FXnv05h

In a world driven by convenience, speed and surface-level reassurance, food safety advocates carry the burden of confronting what others would rather ignore, writes Darin Detwiler. buff.ly/M9GnCe2

Lone Jespersen, founder and principal of Cultivate SA, shares her global mission to help companies adopt a robust food safety culture. buff.ly/MiaJlrN

The FDA issued new guidance addressing stakeholder questions on implementation of the Food Traceability Rule, as well as a notice exempting certain cottage cheese products from the requirements of the rule. buff.ly/2ziOkOI

🎥VIDEO: QA contributing editor Darin Detwiler joins Catalyst Food Leaders co-founders Tia Glave and Jill Stuber to discuss why investing in culture, coaching and leadership development is essential to strengthening food safety systems. buff.ly/Qh14s6Q

The USDA has proposed increasing federal line speeds in poultry and pork establishments. buff.ly/fBvL4hv

Fifteen years ago, the Food Safety Modernization Act was considered a landmark shift in how the U.S. thought about — and regulated — food. Policymakers and industry leaders involved in its development look back on the law’s early years. buff.ly/Mb46TB7

A pathogen and a hacker have much in common — neither needs permission to enter your facility, both can spread silently and both can leave behind widespread damage. buff.ly/A0vM27X

Industry embraced prevention, but inspections, enforcement and information-sharing have struggled to keep pace. Fifteen years in, experts debate what FSMA has delivered — and what it hasn’t. buff.ly/71UooQS

Pests don’t wait for audit season, and neither should we. buff.ly/0plgfRK

With a 30-month FSMA 204 extension, here’s a look at why traceability lagged in FSMA’s first 15 years and how food safety and quality assurance leaders can accelerate real progress. buff.ly/jIbTLx1

🎥WATCH: Ben Miller, chief operating officer and executive vice president of regulatory and scientific affairs at The Acheson Group, discusses how recent federal workforce cuts and regulatory shifts are affecting the food safety landscape. buff.ly/LSbyxpB

Recalled ByHeart infant formula linked to a multistate outbreak of infant botulism continues to be found for sale in surplus and distressed food sales locations around Michigan, the Michigan Department of Agriculture and Rural Development reported March 2. buff.ly/AadoZZE

The USDA will dispose of the South Building and Braddock Place as part of its reorganization, which includes a plan to relocate much of its headquarters and staff out of the Washington, D.C., area. buff.ly/z67aZbF

The FDA updated its infant formula web-based resources as part of Operation Stork Speed, an effort that aims to ensure the quality, safety, nutritional adequacy and resilience of the domestic infant formula supply. buff.ly/5RckWCt