No matter the season, caesars are always the way to go. Available from us and at most Liquor Mart Stores!

Did you know the 8-packs of our Premium Lager and Light Lager are only $14.25?? That's less than any of the big macro competitors. Independently owned and based in St James, we use high-quality ingredients to produce affordable, locally made beer. #SupportLocal #CraftBeer

John Tavares knows:

October Specials are here! Check em out.

Meet Italian celebrity chef Rosanna Marziale in our latest video. Chef Marziale, who has previously been awarded a Michelin star in Italy, is the executive chef of the brand new fine dining restaurant Vida Cucina Italia, which just opened in The Fort Garry Hotel tourismwinnipeg.com/eat-and-drink/…

Our new neighbourhood series highlights Winnipeg's diverse culinary scene and sets out to explore every corner of the city. Part four in our series takes us to South Pembina with guest columnist, Carter Chen. tourismwinnipeg.com/eat-and-drink/…

🚨 B I G D E A L P O S T 🚨 Yes, you read that right. Freebirds pop-up. EVERY. HOME. GAME. Expect a rotating menu of eats so you can get your drink on and your snack on. $6 pints. Freebirds eats. Open late so you can close’r down with us. Ready for puck drop? #gojetsgo

Tito Boy Restaurant is more than a place to find comforting Filipino food. Over the last year, it’s also become an important site of inter-cultural exchange. Eva Wasney has the story👇 winnipegfreepress.com/arts-and-life/…

FLIGHTMARE BEFORE CHRISTMAS 2: FLY HARDER Saturday, December 16. Save the date (and the neck) for me, Clark. - New holiday small batch beers - Returning holiday faves - Beer flights by FlightClub - Holiday eats by Freebirds Kitchen - Festive vibes aplenty

RAW: almond, a one-of-a-kind, pop-up culinary experience that celebrates food and design on Winnipeg's frozen river is back January 24 to February 18, 2024. 🎉 🎟️ Tickets go on sale Sunday, December 10, 2023 at 8:00 a.m. CT at raw-almond.com.

Learn about Winnipeg's original sushi master Sadao Ono and how he shaped a scene that includes much-loved spots like Yujiro in this new article by @canadasbest100. canadas100best.com/ed-lams-yujiro/

Along with numerous world-class attractions, Assiniboine Park also features so many great dining options.✨Take advantage of our latest guide this holiday season. tourismwinnipeg.com/eat-and-drink/…

Let this handy guide (sorted by culinary category) point you to some of the best restaurants in #Winnipeg! 👉 bit.ly/3RZMGLx

Get your summer favourites right from the source! We’re open at the distillery all week long: Monday to Thursday - 10 am - 5 pm Friday - 10 am - 8 pm Saturday - 11 am - 3 pm (Ps. Get your tickets for a distillery tour!) 1680 Dublin Ave, Winnipeg, MB

It's National Ice Cream Day and we've got the scoop! Here's the ultimate ice cream guide featuring some of our top picks when it comes to tasty treats in #Winnipeg. Get the guide 👉 bit.ly/4bOulcS #NationalIceCreamDay #Winnipeg #PegCityGrub #OnlyInThePeg

It’s a Pear Gin Smash kind of day, and we’re here for it. 🍐 Find this beauty at the Yellow Dog Tavern.

We’re one week away from the Community BBQ in Central Park! Tag your friends and family below and let them know you want to go!👇 #wpgwestend #Winnipeg #WinnipegEvents

We love seeing local spots like Nonsuch Brewing Co., Feast Cafe Bistro and Borealis Beading (along with other fantastic Manitoban tour operators) being featured in Forbes ahead of World Indigenous Day on August 9. Read it here 👉 bit.ly/4fyYHmH #Winnipeg #IndigenousTourism

OKTOBERFEST Mark your calendars, fetch your Lederhosen and Dirndls, and start working out your Stein-lifting arm - we are going BIG this year and letting Oktoberfest spill onto the street! #finditdowntown

The much-anticipated Culinary Night at the Museum is back, October 9 at the Canadian Museum for Human Rights (CMHR), where food, fine wine and stunning architecture converge. Save your seat now! bit.ly/4dtXaMw