How to make: smoked salmon sushi 🍣 Try this protein-packed lunch option made with cream cheese, avocado, cucumber, everything bagel seasoning & omega-3 rich NZ King Salmon cold smoked salmon sustainably raised in the clean & cold waters of New Zealand’s Marlborough Sounds.

DYK? Open ocean aquaculture is where sea farms are located in deeper, less sheltered waters with stronger currents, typically several kilometres away from land. It's recognised globally as best practice in aquaculture to achieve better environmental, social & economic outcomes.

BLUE ENDEAVOUR: We have spent four years researching and planning with experts to develop a salmon farm 7km away from land, in the open ocean. This is called Blue Endeavour. Watch our story here: ow.ly/gJ8w50GpGJu #NZKS #BlueEndeavour #OpenOceanAquaculture

Try the viral salmon rice bowl - in a 5 min wrap using NZ King Salmon. ✨#wraphack #5minutelunch #salmon #omega3fats #nutritionbymia

At #GCA2020, the Shanghai Declaration was born & as Global Salmon Initiative members, we pledged support. This effort will help #aquaculture: -Align on priorities -Identify approaches that work/must be improved -Collaborate to advance the #GlobalGoals Read more: ow.ly/YusN50GUW99

RECIPE: These easy and delicious canapés use local Regal Marlborough Salmon produced right here on our doorstep and take just 20 minutes to whip up. Perfect for summer Christmas celebrations! Find the recipe here: bit.ly/3IrvA49

The latest issue of our newsletter Salmon Tales is out now. We talk to our new CFO Ben Rodgers, share a delicious #Kingsalmon curry recipe and hear from Kristin Spaetzel, Hatchery Team Leader at our Waiau freshwater facility. Read it online here: ow.ly/2nGI50Hh2FW

Meri Kirihimete 🐟 Wishing you and your family a safe and happy holiday season. #NZKS #MeriKirihimete #HappyHolidays

Looking for a new role to develop your career in 2022? We're recruiting for Aquaculture Technicians to join our Tory Channel & Queen Charlotte seawater teams based in the #MarlboroughSounds 🐟 Find out more or apply online here: ow.ly/PbVp50HkcVj #OpportunityGrowsHere

Our #Kingsalmon is produced here in Top of the South Island, New Zealand. We are privileged to have some of the cleanest waters in the world with high flow, depth and cool temperatures. We are proud to produce clean, safe, nutritious King salmon right here on our doorstep.

Have you tried our new Regal Marlborough Smoked Salmon Dip yet? Made with locally-produced King salmon it’s great for entertaining on platters or served with bread, on its own or with your favourite garnish. #NZKS #SmokedSalmonDip #SustainableSeafood

Our Seawater Manager Mark Preece caught up with food writer & journalist Anthony Huckstep recently on the Deep in the Weeds Podcast to discuss what it takes to produce our world-class Ōra King salmon here in Te Tau Ihu. 🎧 Listen here: ow.ly/90Lk50HG51f #NZKS #ŌraKing

We're currently recruiting for multiple team members to join our Nelson-based processing & packaging department. Starting as a fixed-term 6 week contract, hours will be Mon-Fri 6am-2.30pm, with flexibility to accommodate school time hours. Find out more: ow.ly/8lnU50HM5NN

We’re proud to have 236 women in our team. This Women's Day we honour the #IWD mission to create an inclusive work culture where women’s careers thrive & their achievements are celebrated 🐟 Read NZKS team member stories here: ow.ly/zqOV50Ico3Z #InternationalWomensDay

RECIPE: Local smoked salmon adds a fresh twist to classic nachos in this recipe. Perfect for the weekend, this takes just 15 minutes to whip up and is packed with nourishing vitamins, minerals and healthy long-chain Omega-3s 🐟 Find the recipe here: ow.ly/1S9H50IxIbL

Our friends at Big Brothers Big Sisters of Nelson Tasman are looking for 22 men to be mentors for the boys on their waitlist. All you need is one hour a week where you can play games or go for a walk with a young person in our community. For more info email: [email protected]

This week we donated 10 lifejackets to the Nelson Surf Lifesaving Club, an incredible team of volunteers who operate a 24-7 search & rescue squad for fast response to emergencies in the inshore area of Tasman Bay. Thanks to Aaron & team for all you do to support our community🌊

Today we recognise World Ocean Day. As part of our commitment to caring for our ocean we carry out regular beach clean-ups across Te Tau Ihu. The ocean covers 70% of our planet & caring for our environment is crucial to protecting our natural resources for the future. #NZKS

As #ocean farmers, ocean wellbeing is critical to us. As a Global Salmon Initiative member we work to ♻️ reduce environmental impact and #GHG 📋 improve transparency on ocean use 🌊 support a more sustainable future 🌎 advance the #SDGs Here's how we make it happen: ow.ly/n5za50JEfz1