Have you tried our West Coast cuisine? Choose from a large selection of seafood, steak, game and pasta prepared fresh from our kitchen. Lunch, appies or dinner, we're sure you'll be impressed! #yycfood #foodie #gourmet #yycdining #stephenave

Join us in the lounge and let our drink master Mitch Vernaroli mix you up a cocktail from our classic or signature list. There's sure to be one that catches your eye like our favourite Falcon Tears. #yyc #yycdrinks #cocktails #cheers

Looking for a pasta fix? Our Scallop Fettuccini will do the trick. Chorizo sausage, tomatoes, red chilies in white wine, butter and parmesan. Bon Appetit! Served weekly on our lunch and dinner menu. #yyc #yyceats #pasta #foodporn #stephenave #bonappetit

Grab your group of friends and a bottle of wine for our Saturday night dancing and live music. The perfect way to unwind from the week. Live music: 10pm - 1am #yyc #yycnightlife #datenight #dancethenightaway

Our building, which used to be the Alberta Hotel, was a place of modern convenience & luxury for its time & place. In an 1890 Calgary Herald article, it was said that "no expense was spared" in the construction of the building. It cost around $36k & another $9k for furnishings!

For the sensory seeker... stop in and let Mitch mix you a Sensei Sour. Tempo gin, Orvieto white wine, Giffard Vanilla, freshly squeezed lemon, Apothecary "Darkness" bitters, egg white. #yyc #cocktails #cheers #yycdining

We are closed for a private event this evening. We appreciate your business and would love to see you next time. We will be open tomorrow.

The historic Alberta Hotel, which we now call home, boasted a 125 foot bar. According to the book Thanks for the Memories Calgary, its business volume often required the services of ten barmen. We'd say that's quite a few drinks being mixed. #yyc #yychistory #calgaryhistory

Salad plating is underway. Our crisp, leafy greens are the perfect way to get your veggies in. Try our Romaine, Artisanal Greens, Tuscan Kale and Forest Mushroom, Vine Ripened Tomato, or our Cobb (offered at lunch). #yyc #yyceats #stephenave #iamdowntown #murrietas

We are closed for a private event this evening. We appreciate your business and would love to see you next time. We will be open tomorrow for regular business hours.

If you haven't yet, stop in and say hello to our General Manager Sabrina Raaymaker and Corporate Chef Dave Bohati. This talented pair put their dedication and passion into making your experience at Murrieta's outstanding. #yyc #yycchef #yycdining #yyclife

We still have spots remaining for our New Years Eve celebration. We are offering 2 seatings, 4 - 7:30 pm and the second from 7:30 onwards. Enjoy a 3 or 5 course set menu or our a la carte menu, live band Sugarsnap, party favours, complimentary bubbles, and more! #yyc #yycevents

Tis the season of celebrating the year past and toasting the one to come. Whether it's our courtyard, lounge, bistro or private dining room, there's a place for your event at Murrieta's. #yyc #yyclife #yycevents

Looking for a new year’s gift for someone special? Join us on January 17th for dinner and a movie featuring Federico Fellini's masterpiece '8 1/2' Hosted by Italian wine importer Mark Bata. Space will be limited. Please call the restaurant directly at 403.269.7707 #yycevents #yyc

Happy New Year from Murrieta's! Cheers to a wonderful 2018 and an even better 2019 ahead! #happynewyear #yyc #yyclife

Our talented team, including Sous Chef Christopher, working behind the scenes to ensure every meal is a feast for the senses and the soul! #yuc #yycfood #calgarydining

Murrieta's is excited to be an exhibitor at this year's Wedding Fair! Find us at the BMO Centre on January 13th and use code Murrietas19 to receive $2 off your admission. #yyc #yycwedding #weddingvenue

To share or not to share... that's up to you. We bet you've never had meatballs like these. Flavorful lamb with zesty spice roasted tomato sauce. We predict you'll keep them all for yourself. #yyc #yyceats #foodie

Forget your packed lunch and join us for a crisp salad! Fresh seasonal ingredients paired with house made dressings will have you coming back for more. Better yet... enhance your dish with chicken, steelhead salmon, sirloin, prawns or scallops. #yycfoodie #yyc #yyceats #yycfood

Sable fish, bok choy, fried potatoes and local Alberta Haskap bbq sauce was on the menu last week as one of our catch of the day features. The perfect flavour combination. #yycfoodie #yycfood #yougottaeathere #seafoodlover