Look at this old gem we found!! Here’s a great behind the scenes shot of actress Diana Dors, on the set of ‘The Sandwich Man’ back in 1965, when Old Billingsgate was still operating as the fish market. Guess we’ve always been a great location for film shoots🎥 #historypost

Happy Friday Pieday 🥧

2/25 #Classic #British #Food That Foreigners Find A Little Strange - Jellied Eels - This is a favourite of cockney Londoners, but the dish is far less popular outside of the UK. #Foodies

Fresh hand picked whelks ready for Billingsgate fish market in the morning #whelks #shellfish #seafood Julie Waites Seahawk Marine Foods Ltd Walter Purkis & Sons Billingsgate Market

And a few more 🎃🎃🎃 BBC Breakfast

Ring netters landing throughout this forenoon . Good to see .

Scallop Shell seafood plates, diver caught scallops, megrim sole for two and beautiful whole brill all on today...🙌

Here are the Christmas opening days at Billingsgate Fish market over the Christmas season. #seafood #Xmas #Christmas

Fishy #FF for these tweeters | Let's Eat Seafood |.UK John Kirby Micks Eel Supply @JakeRlbar 🐝🌱lacemaker Julie Waites Jacqueline Roussel poputatetecus Mr Friendly Happy bexxyd NorthboundRadioLDN NewlynFishing Fabiano Gasparini Fairweather Fish Eat Crouch End #LocalShops #TraditionalFishmonger

How to store your pies: Pies and Liquor are made fresh and these can be frozen. These products should be defrosted in a refrigerator and only reheated when they are thoroughly thawed. Eels must not be frozen because they lose their colour. bit.ly/2Yuk186

There are no additives or E numbers, no added preservatives, no added colours, just plain good food. bit.ly/2Xy6XeQ

Lunching for champions: pie, jellied eels and chilli vinegar

Make sure you store your pies properly so they don't get ruined. Our products should be refrigerated immediately and kept below 5°c. Pies should be used within 48 hours. Liquor and Jellied Eels should be used within 72 hours. bit.ly/2yGst8F

Pies Pies Pies 🥧🥧🥧 #pieandmash #manzes #manzespieandmash #pieweather #londonfood #bermondsey #peckham #sutton

Have a #FisheliciousUK #Christmas #London x.com/BillingsgateCo… Seahawk Marine Foods Ltd Micks Eel Supply Billingsgate Market

I could just eat them now for tea!

Trademark crispy pastry We use two pastry recipes for the pies, one for the base and one for the top. This ensures that the base remains soft, while the top has that crisp, flaky golden-brown pastry we know you love so much. bit.ly/2Zm1Uyf

This tasty Thai style sea bass recipe is very easy to prepare and cook. The lemongrass, ginger, garlic and chilli make this a refreshing dish with real zing. buff.ly/2w8tF0N

This #halibut recipe from @fishisthedish tastes fantastic and the colours are amazing #LocalFishmonger details here buff.ly/2V12VKo